I was skeptical that with such few ingredients that the flavor would be good but it came together nicely. You may find it wherever your store has fresh pasta. Hubby wants more pasta, so next time I will try four sheets per layer and see how it comes out. As taco lasagna sits, the sour cream layer will soak into the tortillas, and the tortillas will soften a little, but you'll still get clean, layered slices. In a large pot or skillet, brown the beef. And with pickie eatters in my home thats hard to do and to top it off my husband dont like ricotta, Sour cream for garnish Yes, we know that were getting a little far from the original idea of a taco lasagna, but this is a version of this classic dish that can be made with chicken, ground beef, or steak. You could certainly try it without the refried beans. Total Time: Drain meat and add the taco seasoning. A egg and parmesan cheese mixture. Set Aside. Simmer, uncovered, for 10 minutes., Place 2 tortillas in a Remove from he Add water and taco seasoning to the skillet. Heat the olive oil in a medium pan over medium-high heat. Put a few spoonfuls of the sour cream mixture in the bottom of a 9x9-inch baking dish. Simple recipes are the only way to go for me. It does make a rather large dish, however. Add the taco seasoning and water to the skillet and cook for 2 minutes. Serve with sour cream, lettuce and additional toppings as desired. Preheat the oven to 375 degrees F. Then, layer the rest of the ingredients in this order: refried beans, taco meat, corn, black beans, sour cream, then cheese. ground beef 1 tablespoon chili powder 1 teaspoon ground cumin teaspoon garlic powder Spread evenly across. Cook and stir for 30 seconds to 1 minute. I like the addition of rice. I would keep the egg with the ricotta as well. Spray a 913-inch baking dish with nonstick cooking spray. So I might stick to something easy like this this year. :). While it still has meat and cheese, replacing the noodles helps a lot to cut down on the carbs and calories. Think of these as individual taco lasagnas. Is there something I can use instead? I will pin it too. And as I have said before, draining the grease is completely optional and a personal preference. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. You will start by browning 1.5 lbs of ground beef. Combine the remaining salsa and water. We earn a commission if you make a purchase, at no additional cost to you. baking dish. Add the rotel, refried beans, rice, taco seasoning and water. thanks! So I made this and instead of topping it with tomatoes I made a pico de gallo(onions, tomatos, cilantro, jalapenos, avocado, and lime juice) and used that as another layer and it was so amazing thank you for the recipe the wife and kids loved it!!!!! They are pliable enough to work with and finish cooking in the oven. Season with salt and pepper. Hope you'll visit back! I started my blog in 2022 to share fantastic, accessible recipes at home. Stir in the black beans and Rotel tomatoes. Preheat the oven to 375 degrees F. Coat a 9"x13" baking dish with cooking spray. Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used. You can choose to use canned, fresh, or frozen ingredients. Sprinkle a good helping of cheese on top. Drain and stir in water and taco seasoning mix. Please view my photo use policy here. In a large skillet, brown the beef and drain any remaining grease. 1 packet taco seasoning pico de gallo (homemade or fresh store bought in the produce section) 2 cups heavy cream 3 cups shredded Mexican blend cheese 4 Tablespoons butter Cajun seasoning Instructions Preheat oven to 400 Brown meat and drain fat Add Taco Seasoning packet to meat according to directions on packet (usually adding water to the powder) Taco Lasagna. In a baking dish layer tortillas then meat then cheese. Hi Katie, Youre welcome! In a 913 baking dish, start by layering 4 lasagna noodles on the bottom of the pan. Stir in beans, cheese soup, cilantro and jalapenos. Next add cheese sauce and cup of fresh salsa. Preheat oven to 350Cook rice according to package directions (I used my handy rice cooker)In a large pot or skillet, brown the beef. Mix well and set aside. 1.75lbs of ground beef Add another layer of 4 corn tortillas and top with the rest of the enchilada sauce, the rest of the cheese and the jalapenos.Bake at 350 for 25 minutes In an 9X13 aluminum pan begin assembling the lasagna. These meatless options are a good way to start instituting Meatless Monday at your house. Remove from heat. Youre such a Pinterest mom.. Next, layer 1/3 of the ricotta, 1/3 of the beef mixture, 1/3 of the salsa, and 1/3 of the cheese. Top with more tortillas. Another great thing about this Taco Lasagna is that it freezes great! Set aside. Grate 4 cups of cheese. In a medium bowl, mix ricotta, sour cream, and egg and season with salt. Here I will post easy to follow written recipes for you to save, share, make and hopefully love as much as I do! Yield: Repeat until youve used everything up. Noodles from the deli? I'd make this immediately if it wasn't a bazillion degrees out! The sauce is the meat, tomato, refried beans mixture. I'm a mom of five, wife, and cookbook author from Florida now living in Utah. Print Let stand 10 minutes. Instructions. Get ready to make the best taco lasagna ever. Add spaghetti sauce and garlic powder. Seasoned beef, beans, and veggies layered between lasagna noodles and baked until bubbly. In a large skillet, brown beef until no longer pink. Nutrition Information: The result is a dish that takes a little longer to make than the last one, but not so long that it will take you hours to make it. Our kids didnt realize that there were vegetables in the recipe until we told them. Such a huge hit!. Freezing: This freezes great! In a large skillet over medium-high heat, cook ground beef until browned and completely cooked through, breaking it into small pieces as it cooks. 8x8 baking dish Lower it into the Instant Pot. Copy Cat Cracker Barrel Hashbrown Casserole Recipe, Homemade Bacon Green Bean Casserole (from scratch), Drain the fat and stir in the taco seasoning (or use. Once the beef is brown, add 2/3 cup water and 1 packet of taco seasoning. Please read our disclosure policy. Spread half of the beef mixture on top of the tortillas. Begin your casserole with a base layer of corn tortillas (4-6 depending on the size). Take this easy taco lasagna to a potluck or an office luncheon! How to Make Taco Lasagna Prepare. Please share it on my foodie friday party today. I used some shredded lettuce, sour cream, jalapenos, and some hot sauce. Seasoned ground beef, rice and beans are layered between tortilla shells and topped with cheese! Instructions. Where does it say refried beans??? Amount Per Serving: Loved this! Guacamole for garnish Preheat oven to 350. Nope! Add veggies: Add the chopped onion and bell pepper to the skillet and cook for about 3 minutes or until the onion softens and is translucent. It uses mostly frozen and canned ingredients along with no-cook lasagna noodles, making it possible to assemble this meal for dinner on a weekday night. Mix 1/2 cup mozzarella cheese, sour cream, and salsa in a bowl. Add taco seasoning and water to the beef. Ingredients Cheesy Taco Lasagna takes all your favorite taco ingredients like beans, salsa, cheese and peppers and bakes them in layers of tortillas. Cover and reduce the heat. 1 1.3 ounce pkg Taco seasoning 1 Onion finely diced 2 garlic cloves minced. Simmer. Add another layer of 4 corn tortillas, the rest of the beef, another 1\/3 of the cheese, the rest of the rice\/bean mixture and then pour a little of the enchilada sauce over the rice\/bean mixture. Add the onion and bell peppers and cook for 3-4 minutes or until softened. Drain the grease. This recipe is made with tortillas, ground beef, vegetables, cheese and refried beans. Serve with desired toppings such as sour cream, lettuce, tomatoes, olives, green onions and cilantro. Its rather simple to make, but well warn you that its not the healthiest of recipes. We have made sure to include taco lasagna recipes that are friendly to people with allergies, vegetarians, and those who are looking for low-calorie and low-carb options. Then add 2 cups of Spanish Rice. Start to assemble the lasagna by placing a tortilla in the bottom of a baking dish. Pour over the cooked ground beef. Mix well and set aside. Add water and taco seasoning; bring to a boil.Reduce heat; simmer, uncovered, for 2 minutes.Stir in black beans and tomatoes. Add the beef and cook, breaking up the meat with a spatula, for 4-5 minutes. Stir in taco seasoning and 1 cup water. Lasagna Ingredients: 12-13 Large flour tortillas 12 ounce jar Fresh salsa 5 ounces Mexican cheese blend for top 8 ounce bag Shredded lettuce 1 Tomato finely diced 2 teaspoons finely chopped Cilantro optional Sour cream optional . Taco Lasagna is made with taco meat, layers of tortillas, and lots of cheese. Stopping by from the Blog Hop! Drain them on paper towels and set aside. Are they supposed to be hard like a tortilla? Directions Preheat oven to 350. Preheat oven to 350F. Required fields are marked *. Stir in the garlic and all seasonings, followed by the tomato paste and continue to cook for one minute over medium heat. All ages enjoyed it bi made it as written, no changes. Cook 1-2 minutes to reduce liquid. For the best results, reheat taco lasagna in a covered baking dish in a 350 oven until heated through, 10 to 20 minutes. This casserole is the perfect combination of Mexican-inspired ingredients, and it also freezes well. Sprinkle the cheddar on top. Pinned it for future reference, but this is without a doubt, going on my grocery list next time! Remove foil; bake 10 minuites until bubbly. Here you will find deliciously simple recipes for the every day home cook. Place one of the tortillas into the greased pan and then top with half the refried bean mixture. Open refried beans and set aside. Youd likely need to add additional liquid for dry noodles, or cook them ahead of time. In a small bowl, add the egg and ricotta and stir until combined. How To Make Mexican Lasagna. Thank you so much for linking up to Tasty Thursdays last week. This has salsa as the sauce also. Crockpot Chicken Burrito Bowls - This Gal Cooks, 1 chipotle pepper in adobo sauce, seeded and chopped, Cook rice according to package directions (I used my handy rice cooker). Cook and stir for 2-3 minutes until hot. So easy. Your email address will not be published. Im a 10 minute Pinterest mom. Cook until the meat is brown. 2 cups Spanish style rice (I used one packet of Bens Original Ready Spanish Style Rice). Sprinkle 1/3 of the cheese over the beef and then add a layer of half of the rice/bean mixture. Place 3 tortillas in the bottom of the prepared baking dish. Preheat your oven to 350 F degrees. Looking forward to making this but quick question. And each is good for different reasons. In a mixing bowl, combine the rice, beans, 1/2 of the enchilada sauce, diced chilis, chipotle pepper and the cilantro. You may have to save it for special occasions only. Bake at 350 degrees for about 15-20 minutes or until the cheese is golden brown and bubbly. I would suggest about 3-4 tablespoons. Drain the fat from the meat. The recipe is good and easy to put together. Would this still taste good without the Ricotta? Once cooked, drain and return to the pot. This taco lasagna was a hit! So if you want to call me a Pinterest mom then youre right. If youre concerned about the calories, consider taking steps such as eliminating the corn or cutting down on the beans and cheese. If you have never heard of taco lasagna, dont worry. Cover with foil and bake 20 minutes. To assemble the taco pie AKA taco lasagna, spray the baking dish with cooking spray. Instructions. If you live a vegetarian or vegan lifestyle, these recipes are a good way to ensure that youre getting enough protein. Top with of the remaining sauce, and 1 cup of cheese. They should not be crispy! Then add half of the seasoned beef. Add the garlic and the beef, cooking until the beef is browned. Theres a fine line between lazy and efficient andI like dancing on it. Add water and taco seasoning. Add the 1tbsp of water and the taco seasoning to the meat. Season with one packet of your favorite taco seasoning. In a 9x13 pan, layer in the following order: 1 cup of sauce, 3 lasagna noodles, of remaining sauce, 3 lasagna noodles, cottage cheese mixture, 1 cup of each cheddar and mozzarella, 3 lasagna noodles, remaining sauce. Set Aside. Home > Recipes > Main Dishes > Casseroles > Taco Lasagna. Thank you so much for stopping by! Instructions: Start by preheating oven to 350 degrees. This is another classic recipe, but this one uses lasagna noodles and crushed tortilla chips instead of tortillas. 1 teaspoon canola oil 1 pound ground beef sirloin 2 tablespoons chili powder Kosher salt Two 16-ounce jars salsa 1 pound no-boil lasagna noodles Two 16-ounce packages part skim mozzarella, cut. 3 tablespoons homemade taco seasoning, or 1 package store-bought Cheese Sauce 1 cup whole milk, divided 4 teaspoons flour teaspoons salt cup shredded cheese teaspoon ground black pepper Lasagna 12 soft 6-inch tortillas, 3 of them into cut into fourths 1 cup salsa, divided 3 cups Mexican cheese blend, divided 1 cup shredded lettuce Other than omitting the corn, I followed the recipe exactly. Heat the olive oil in a large pan over medium high heat. (And I did bake it longer to ensure the onions cooked.) 4 cups grated cheese (I used 2 cups sharp cheddar and 2 cups pepper jack but you can use whatever kind you like. I made this dish tonight and we all really liked it! Add the 1tbsp of water and the taco seasoning to the meat. Meat and beans make this a very hearty meal, and the lasagna has layer upon layer of scrumptious Mexican flavors with a little kick of heat to wake up your taste buds. I havent made it that way before so I would love to hear how it works out for you! Otherwise I would of followed a completely different recipe thank you for a great Mexican Lasagna with Lasagna noodles! Cook the Taco Mixture. These recipes have attempted to bring the calorie and carbohydrate count down a bit. Assemble in crockpot. Reduce heat; simmer, uncovered, for 2 minutes. Let us know how it works if you try it Shawna! I added 1 TBS of dried oregano and 1 TBS of chipotle lime seasoning to the ricotta layer; I used part jalapeo jack cheese and also added finely chopped onions to the cheese layer with good success. Top with whites of green onions. Ill even remember after Ive loaded all of the kids in the car and cant bring myself to go back in. This was so delicious that my husband and I could have eaten half the pan ourselves. Cheap and affordable dish the whole family will love including picky eaters. Stir until combined and set aside. This version of a taco lasagna uses lentils, protein wraps, and black beans to provide protein instead of meat. Repeat this process 3-4 times or until you have used up all of the ingredients. 2 cups of black beans Repeat layers twice (noodles, meat, cheese, noodles, meat, cheese). This made a decent sized casserole that will offer leftovers to Ken and I for the next couple of days. {"@context":"http:\/\/schema.org","@type":"Recipe","name":"Taco Lasagna","author":{"@type":"Person","name":"Julie Murkerson"},"datePublished":"2019-11-07","recipeYield":6,"image":["https:\/\/www.thisgalcooks.com\/wp-content\/uploads\/2019\/11\/Taco-Lasagna-2wm-480x480.jpg","https:\/\/www.thisgalcooks.com\/wp-content\/uploads\/2019\/11\/Taco-Lasagna-2wm-480x360.jpg","https:\/\/www.thisgalcooks.com\/wp-content\/uploads\/2019\/11\/Taco-Lasagna-2wm-480x270.jpg","https:\/\/www.thisgalcooks.com\/wp-content\/uploads\/2019\/11\/Taco-Lasagna-2wm.jpg"],"recipeCategory":"Dinner, Casserole","recipeCuisine":"Tex-Mex","prepTime":"PT15M","cookTime":"PT25M","performTime":"PT25M","totalTime":"PT40M","recipeIngredient":["1.75lbs of ground beef","1 cup of uncooked rice","1 4.5oz can of diced green chilis","1 10oz can of enchilada sauce","2 cups of black beans","2 cups of shredded Mexican cheese","12 corn tortillas","1 chipotle pepper in adobo sauce, seeded and chopped","2 tbsp of Cilantro, torn into pieces","2 tbsp of taco seasoning","1 tbsp of water","Jalapenos for the topping (optional)","Sour cream for garnish","Guacamole for garnish","8x8 baking dish"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 350","position":1,"name":"Preheat oven to 350","url":"https:\/\/www.thisgalcooks.com\/taco-lasagna\/#mv_create_47_1"},{"@type":"HowToStep","text":"Cook rice according to package directions (I used my handy rice cooker)","position":2,"name":"Cook rice according to package directions (I used","url":"https:\/\/www.thisgalcooks.com\/taco-lasagna\/#mv_create_47_2"},{"@type":"HowToStep","text":"In a large pot or skillet, brown the beef. Ifyou love taco lasagna and just need it to bake quick, this is a good recipe. Layers of delicious flavor with this simple Mexican lasagna. I love the ideas that flow on Pinterest but if an idea takes more than 10 minutes20 max, Im out. Drain off any fat. This recipe uses rice instead of noodles or tortillas for the carbohydrates but otherwise has all the same flavors as a taco lasagna. Repeat until all lasagna noodles are used up. Pour excess grease out before adding other ingredients In a mixing bowl, combine the rice, beans, 1/2 of the enchilada sauce . That makes it a lot easier to feed a large group of people, or stretch out ingredients you have on hand. Going into my recipe book for sure, thank you for sharing! Oh and I put salt in their toothbrushes. Add another layer of 4 corn tortillas, the rest of the beef, another 1/3 of the cheese, the rest of the rice/bean mixture and then pour a little of the enchilada sauce over the rice/bean mixture. From my home to yourshappy cooking! Comment * document.getElementById("comment").setAttribute( "id", "aa2f84568658fa61eb5a72fe755d5be5" );document.getElementById("he0c03d125").setAttribute( "id", "comment" ); By submitting this comment you agree to share your name, email address, website and IP address with Spend With Pennies. Add water and taco seasoning packets. We are having 'normal' lasagna today for lunch, but this looks so good we will have to try it at some point. Simmer, uncovered, for 10 minutes. There was an error submitting your subscription. We made this over a month ago. Spread half of the beef mixture on top of the tortillas. Stir and break up the ground beef while cooking for 3-5 minutes, until fully browned. This sounds great. Season with taco seasoning, garlic, chili powder, and cayenne pepper. Then add a layer of the cheese. Unlike other Mexican lasagnas that use tortillas, this one actually uses lasagna noodles making it a true lasagna. . Stir in the remaining ingredients through the black pepper, and bring it to a boil. This is a keepera reliable choice to surprise a friend in need or welcome home a college student. 21 of the Best Chicken Tenders Recipes (All Types), 20 Best Chocolate Zucchini Muffin Recipes (All Types), 17. In a large skillet, cook the ground beef over medium heat until no longer pink (if you are using onions, garlic or peppers cook these with the beef at the same time). Welcome to Spend With Pennies! In a small bowl, combine cottage cheese, sour cream, cumin and egg. Plan on using your homemade taco seasoning so was wondering how much of that to use to equal the 2 packages of store bought taco seasoning. Line a baking dish with 4 of the tortillas. I will note the following additions that we enjoyed. This dish is called a casserole because it bakes in the same way as a taco casserole, but the end result will seem a lot more like a dip than the main dinner dish. Once the ground beef is browned, drain off excess grease. Assemble the Casserole. First, melt your butter in a large saucepan over medium heat. Discard the remaining grease. This recipe is great topped with some homemade guacamole and pico de gallo. When Mexican food meets Italian you get layers of pasta, salsa, seasoned taco meat and lots and lots of cheese. To make the taco meat, add the ground beef to a large skillet over medium heat. So perfect make ahead for freezing or sharing. SpendWithPennies.com. Combine the Enchilada Sauce and Salsa. ;-), Pingback: Crockpot Chicken Burrito Bowls - This Gal Cooks. Sprinkle 1/3 of the cheese over the beef and then add a layer of half of the rice/bean mixture. Line a baking dish with 4 of the tortillas. Yes, Ive had that version too. Hercomment spawned fromthe fact that I had Super Glued some quarters on our sidewalk for April Fools Day. So if you are looking to cook for a small family or make something that will last for a few days for a couple (perfect for during the week if you work and dont feel like cooking every night when you get home from work) then this recipe is perfect for you! Make sure you break it up into small pieces while cooking and stir frequently. Just pinned it! ","position":4,"name":"In a mixing bowl, combine the rice, beans,","url":"https:\/\/www.thisgalcooks.com\/taco-lasagna\/#mv_create_47_4"},{"@type":"HowToStep","text":"Layer the bottom of the baking dish with 4 corn tortillas. Simmer until liquid is dissolved. Super easy to throw together on a weeknight with just a few common ingredients, this is comfort food fusion at its finest. Simmer, uncovered, for 10 minutes. Simmer your taco rice for 15 to 20 minutes until the liquid is absorbed. I used a mixture of sharp cheddar and pepper jack, but use whatever kind you like. Layers of tortillas, seasoned beef, cheese, pico de gallo, and salsa in one tasty dish! Repeat, until your fillings are gone. Cook Time: I'm Christy Denney, and I eat everything. Stir in water, reduce heat to low, and simmer for 10 minutes. Easy to follow, tried, tested and loved! I think it was a refreshing change from Italian traditional lasagna, with a much lighter feel. Repeat layers 3 more times for 4 layers total. I specifically wanted to use no bake lasagna noodles NOT tortillas. This recipe has a rather long list of ingredients, which can increase the prep time. Easy Mexican Taco Lasagna Recipe l 100K-Recipes . 3. Top with sour cream, tomatoes, sliced black olives, sliced green onions or jalapeos! It was so good, I was honestly surprised. Its also a good way to use broken taco shells or tortilla chips. Add another layer of 4 corn tortillas and top with the rest of the enchilada sauce, the rest of the cheese and the jalapenos. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Can I use ricotta in stead of cottage cheese? This is something I basically threw together, with a little inspiration from other recipes Ive made, such as myChicken Enchilada Casserole. Bake lasagna for 30-45 minutes until cheese is melted and tortillas start to crisp. Using a small mixing bowl, whisk together the taco seasoning and 1 cup of water. The secret is in garnishing it with fresh cilantro and avocado. Ofthe dozens of versions we have included here, we have recipes that use ground beef, chicken, steak, and even tofu. Required fields are marked *. Love mexican food! Layer with noodles, meatsauce and cheeses. On the top layer, spread an even layer of salsa and Mexican cheese. Directions: Serve for dinner, lunch, potluck or party food. That makes this recipe a good choice for large groups. Next, mix in the drained black beans and the undrained Mexican tomatoes. Making them as individual plates allows you to customize each dish to the taste preferences and allergy requirements of each person eating. Cook the ground beef and onions until beef is browned. This Taco Lasagna recipe is so easy and is a casserole that freezes well. Taco lasagna is hardlya recipe that can be considered a quick meal, but there are a few variations that can make it faster to cook. Ummpretty sure that wasnt on Pinterest. Would I be able to make this all the way to step 4 and then pop it into the fridge until later that night when it was closer to dinner time? Expert Tips Use ground chicken or turkey in place of ground beef in this Mexican-style lasagna. The dish is made by layering tortillas (or pasta), ground beef, chilies, diced tomatoes, beans, and cheese. They literally ate every single bite . I'm drooling like crazy over here. Taco lasagna might be a recipe that makes just about everyone happy, but its not really known for being the healthiest choice. Fortunately, the use of zucchini instead of noodles is hardly noticeable. Cover and secure the lid. Start by layering 4 lasagna noodles. I really hope this comes out good. The result is a meal that tastes a lot like tacos or burritos, but is put together and bakes a lot like a lasagna. Youre so welcome and thank you for your notes! Cook. Spray a 9x13-inch casserole dish with cooking spray. This recipe is a hybrid of classic lasagna recipes involving noodles, sauce, and a meat filling and tacos or Mexican-inspired flavors. This looks delicious! The best thing is that it tastes like a huge burrito. Julie Murkerson Add the 1tbsp of water and the taco seasoning to the meat. Stir until smooth and then add in the black beans. This recipe replaces ground beef with ground turkey and uses black beans instead of refried beans. Spread half of the beef mixture on top of the tortillas. Remove from the heat. You can tear them to fit the pan. You can assemble it ahead of time and store the pot in the refrigerator, then take it out and bake it when its time for dinner. Drain grease when cooked through. Mix well.Layer the bottom of the baking dish with 4 corn tortillas. Mix rice, eggs, and 1/4 cup Parmesan cheese in a bowl. Dinner is easy with this tasty Taco Lasagna. Jalapenos for the topping (optional) OH Man I am making this next week! Taco lasagna is typically a recipe that can make everyone happy. Read the descriptions carefully, however, as some of these recipes call for ingredients such as cheese and eggs. Sprinkle 1\/3 of the cheese over the beef and then add a layer of half of the rice\/bean mixture. Prep Time 20 minutes Cook Time 20 minutes Total Time 40 minutes Ingredients 1 lb lean ground beef 1 cup diced yellow onions 1 oz mild taco seasoning 1 cup mild Rotel, drained 1 cup mild chunky salsa 9 small flour tortillas This recipe uses a combination of canned and fresh ingredients. Learn how your comment data is processed. Brown beef until no longer pink, drain and mix in taco seasoning and set aside. Heat a large skillet over medium heat. This looks delicious and super easy! Add in the packet of taco seasoning, beef bouillon cube (crumbled), and tomato paste. Transfer to a large bowl. On a Keto diet. Looks great but going to change it to Red Chili instead of salsa. Spread your ricotta mixture over the noodles. How to Make Taco Lasagna in a Slow Cooker Put your ground beef in a skillet over medium-high heat Brown, drain, add your taco seasoning packet and cook according to instructions on packet Lightly spray your crock pot with cooking spray Place two tortilla shells in your crock pot so that they cover the bottom of the insert and come up the sides some This crock pot taco lasagna is actually a bit complicated, so keep reading to find simpler recipes. But I decided to throw this concoction together one night and I had to give it a name, hence, Taco Lasagna was born. I use oven ready or no-boil lasagna noodles to save time. Your email address will not be published. 100 of my favorite recipes! Season with taco seasoning, garlic, chili powder, and cayenne pepper. If you want an easy Mexican Lasagna, Try layering Salsa, flour tortillas, refried beans, cooked taco meat, shredded cheese and then top after baking top with shredded lettuce, chopped tomatoes and sprinkle with cheese. HOW TO MAKE TACO LASAGNA? How to Make TACO LASAGNA {Recipe Video} Watch on. Place 6 tortillas into the prepared baking dish. Remove skillet from heat, drain off grease and stir in taco seasoning. If youve never made this recipe before, this is a great place to start. Beans I endure, rice I love! Stir often. In a large frying pan, cook the ground beef over medium-heat until browned. Taco Lasagna (also known as Mexican Lasagna or Mexican Casserole) - is a family-friendly dish, bathed in cheese and baked until cheese melted perfectly. 12 corn tortillas Add refried beans, olives, green chiles, and salsa to the ground beef mixture. I used 1 package of Bens Original Spanish style ready rice. (2 tablespoons homemade = 1 packet of store bought). My growing social media audience loves my video recipes because they provide quick and simple-to-follow recipes to satisfy anyones hunger with fun and taste. This so-called celebrity recipe was made on the Rachel Ray Show, and it is one of the prettier taco lasagnas weve seen. Preheat oven to 350 degrees. Instructions. All of the same flavors are in there, though. Salt and pepper to taste. Yum. There are a lot of healthier versions of this recipe; and this particular one tries to increase fiber by using whole wheat tortillas and extra vegetables, but there are still a lot of calories. Add diced onion to skillet and cook for about 5 minutes or until onions are soft. Category: Dinner, Casserole, Categories: Main Dishes Ingredients: Beef and Pork Casseroles Mexican, Your email address will not be published. This recipe uses two pounds of beef, so it makes enough to feed at least ten people. My boyfriend and I loved it. Add half the meat mixture and sprinkle with cheese. Bake for about 15-20 minutes or until the cheese is golden brown and bubbly. Meanwhile, preheat the oven to 375 degrees F (190 degrees C). Optional toppings: sour cream, green onions, diced tomatoes. In a large pan, brown ground beef, onion and garlic. Let simmer 5 minutes or until slightly thickened. Cover the Taco Lasagna with foil and cook for 25-30 minutes until heated through. Grab a baking dish and lay out lasagna noodles (we use five noodles for a large lasagna). I added lime zest and juice, as well as a little salt, to cream mixture. I have always used the egg/ parm mix as I dont like Ricotta or cottage cheese. I also use sour cream in random places throughout as its hard to spread. Cover the pan with foil. Welcome to Whats Mom Cookin, your new favorite place to get mouthwatering recipes! Corn tortillas separate the layers rather than the traditional lasagna noodle. Spread one half of the refried beans on the tortillas. Will try this soon. Mix well and set aside. This looks so good! Mix a little ricotta with an egg for your lasagna-ness. . So for us, this is exactly the kind of Mexican lasagna we were looking for! In a large skillet, cook the beef, green pepper and onion over medium heat until meat is no longer pink; drain. Sprinkle broken taco shells over the bottom of a casserole dish. This taco bake casserole is another good choice if you need a hearty recipe for a large group of people. Layer tortilla halves in the bottom of the pan with the cut (straight) sides . Mix 2 cups mozzarella cheese, cottage cheese, and 1/4 cup Parmesan cheese in another bowl. We love all things taco flavored from an easy taco dip to our favorite taco soup! Now THATS mexican lasagna. In the bottom of your casserole dish, assemble the layers. Preheat oven to 350 F. In a saucepan over medium heat brown ground beef. If you have picky eaters, we recommend not telling them about the zucchini either. Optional top with any toppings you like. Then repeat the layers twice. Pour a little of the enchilada sauce over the rice\/bean mixture. Youll have to use a layer of tater tots at the base, then add the toppings. Beaware that this recipe does call for regular cheese, making it non-vegan. Add the sauces: Stir in the taco sauce and enchilada sauce then bring to a boil. Cook until water is evaporated. Stir in taco seasoning until well combined. Just reheat it when you reach your destination! Start Second Layer: Top the corn tortillas with 1/2 of the refried beans, 1/2 of the veggie mixture, and a drizzle of tomato sauce and salsa. I cannot leave the grocery store without forgetting at least one thing on my list. I made this last week and it was AMAZING! Use a spatula to spread each layer evenly on top of . Step 1: Make the Ground Beef Taco Filling Brown the beef and onions in a large skillet, breaking up clumps of beef as you cook. All Recipes Beef Casseroles Freezer Meals Main Dishes Old El Paso Pasta Tried and True Recipes. This recipe doesnt require as much layering, but getting all of the ingredients prepped can take a while. Mix well and set aside. Serve sprinkled with lettuce and tomato and black olives. Repeat the layers again, tortillas, salsa, seasoned beef and Mexican cheese. This recipe isan easy-to-make version of a taco lasagna. Total cook time will vary depending on how big the pieces are. Add another layer of 4 corn tortillas and top with the rest of the enchilada sauce, the rest of the cheese and the jalapenos. Its also possible to reduce the number of ingredients. !Nichi The Mandatory Mooch. Stir until combined and set aside. then dry with paper towels. This was so tasty and delicious that my husband and I could have eaten half the pan ourselves! A tip: instead of boiling the noodles, I put them in a 9 x 13 pan then cover with very hot tap water for 10-15 min, dry them. Amazing! This information will not be used for any purpose other than enabling you to post a comment.*. I mixed fresh salsa with enchilada sauce. ","position":3,"name":"In a large pot or skillet, brown the","url":"https:\/\/www.thisgalcooks.com\/taco-lasagna\/#mv_create_47_3"},{"@type":"HowToStep","text":"In a mixing bowl, combine the rice, beans, 1\/2 of the enchilada sauce, diced chilis, chipotle pepper and the cilantro. Yum! 1 tbsp of water Combine the Ricotta Cheese, Oregano, and Egg. Nina, This recipe is a hybrid of classic lasagna recipes involving noodles, sauce, and a meat filling and tacos or Mexican-inspired flavors. Read more about me. I cant stomach riccota/cottage cheese. 2. In a large non-stick skillet on stove, cook onions and beef until cooked through. Next, layer 1/3 of the ricotta, 1/3 of the beef mixture, 1/3 of the salsa, and 1/3 of the cheese. Some of these recipes wont look a lot like what you traditionally think of for a taco lasagna, but they have a lot of the same great flavors. It is put together a lot like an enchilada casserole, so it might be a bit time-consuming if youre not used to making it. Add a layer of the meat mixture. Add the 1tbsp of water and the taco seasoning to the meat. Set aside. Spread half of the meat mixture on top. Place the pan on top of a trivet/sling. Love your additions Toni! Preheat the oven to 350 degrees Fahrenheit. Add the beans and veggies and cook the sauce mixture until heated thoroughly set it aside. Brown the ground beef and drain the grease. Cover with foil and bake 40 minutes. I think the liquid cheese would do the opposite. Thanks! Taco Lasagna If you love Tex Mex, this Taco Lasagna is for you! Easy and so good! First lay down four tortillas. This recipe uses a cornbread topping instead of layers of lasagna noodles, so its a bit of a departure from a traditional taco lasagna. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. I Black Bean Mexican Pizza on Cassava Flour Tortillas. Its a great choice for Meatless Monday or a regular vegetarian dinner. Assembling this recipe is also fairly easy once you have assembled the ingredients; you may want to assign an older child to pour everything into your slow cooker in the morning. Clever idea though, definitely worth a try for anyone curious about this recipe. I had to cook mine for a bit longer than the recipe stated. Cook and stir beef in hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Using your crock pot means that youll need to start assembling this recipe in the morning, but at least you wont have to wait for it to bake. So glad you enjoyed it. Make it even easier by assembling and baking it earlier! Subbing the tortillas seems like an obvious choice, but that doesnt improve this recipe, it changes it. Katy, I have only made the recipe as written. SUCH a great idea. Brown the ground beef in a large nonstick pan until no pink remains. Cook for another 4 minutes, or until it is no longer pink. Simmer for 10 minutes Preheat the oven to 350F. It can be a good choice if you know youre having guests over on a weekday night. Heat a large skillet over medium-high heat. Thank you for sharing. Add five pieces of the tortillas to the bottom of the pan, one in each corner and one in the center. Once cooked, drain and return to the pot. This taco lasagna is layered with delicious ingredients and the perfect weeknight dinner! Most taco lasagnas will replace noodles with tortillas and use Mexican spices such as cilantro, chili pepper, and cumin instead of garlic, oregano, and basil. It turned out great, seasonings perfect! Cook the beef: Add the beef to a large skillet and brown over medium-high heat until it's no longer pink. Layer the bottom of the baking dish with 4 corn tortillas. In a bowl, add eggs and ricotta cheese then stir. Drain grease and stir in salsa and 2 Tablespoons of taco seasoning. I still bought regular lasagna noodles and it was still very quick and easy to make, yet delicious. Top with 1/3 of the meat mixture. This post may contain affiliate links. Yield: 6 Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!See more posts by Holly. Now I know that taco and lasagna are not two words that you usually hear together. Repeat the layers 2 more times. Allow the casserole to rest about 10 to 15 minutes so it has a chance to set. I didnt change anything about the recipe but went for a spicier salsa (El Pinto-Hot) and used spicy taco seasoning! . Stir in taco seasoning. Bring to a boil. Thanks Holly for another fantastic recipe! Taco sauce is made from, in part, tomatoes. Set aside. Add green pepper, undrained tomatoes, corn, and black beans. The black beans and fresh vegetables along with the cassava flour tortillas make this relatively low carb, gluten-free, and lower in calories. Stir in black beans and tomatoes. rice vinegar, onion powder, chili powder, cayenne pepper, allspice and 23 more Chicken Tacos KitchenAid flour tortillas, lime wedges, smoked paprika, pico de gallo, ground pepper and 8 more Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! Stir in water, reduce Chili 406 Show detail Preview View more Hello! Step 2 In a 9"-x-13" baking dish, spoon a layer of salsa over bottom to cover, then add a layer of lasagna noodles. In a skillet, heat up about 1/2 cup of oil and fry the tortillas for about 30 seconds per side. Holly, improvised on the recipe and added a small can of sliced olives and two small cans of fire-roasted tomatoes vice regular diced tomatoes(my new favorite to add to tomato-based sauces). 2 weeks ago allrecipes.com Show details . or do it w/out the beans all together? Add 1/4 cup of salsa to the tortillas. Homestratosphere's Editorial Staff & Writers, House That Opens Up to the Sun by Stempel & Tesar architekti, House in a Corridor in Quito, Ecuador by ESEcolectivo Arquitectos, Modern 4-Bedroom Two-Story Farmhouse with Bonus Room and Wet Bar (Floor Plan), Single-Story Modern Style 1-Bedroom ADU with Front Porch and Open Living Space (Floor Plan). When Mexican food meets Italian you get layers of pasta, salsa, seasoned taco meat and lots and lots of cheese. Instead of lasagna noodles or tortillas, this recipe uses rice. #taco #lasagna #easyrecipe #yum #tacotuesday #whitepeopletaconight #familydinner #dinner RECIPE: Brown 1.5 lbs of ground beef. End with remaining sauce and cheese on top. This was soo good and easy to assemble. and make this recipe for just one person. So glad you enjoyed this recipe! Bake. Once it is cooked, drain the grease. Drain meat and add the taco seasoning. 25 minutes You can eat this just as it is, but I love adding toppings. By the way, if you really like the recipe but you dont own an instant pot or other pressure cookers, you can make this recipe and put it in a conventional oven. Place a tortilla in the bottom of a 9-inch pie plate. INSTRUCTIONS. A taco pie isnt exactly a taco lasagna, but its close enough that we figured we should include it. Did you seal it tight with foil and bake it long enough. Sprinkle with 1 cup of cheese. Repeat this process 3-4 times or until you have used up all of the ingredients. Once you have all the mixtures prepped, layering this taco lasagna dish is a breeze! Add the cream cheese and 1 Tablespoon taco seasoning to a medium-sized bowl. Add the water and taco seasoning and bring to a boil. Cook for another 2-3 minutes, or until the meat mixture begins to thicken. Oh mydon't show this to my husband because I WILL have to make it all the time! Still, its a good change for anyone who is looking for an alternative to noodles or tortillas. But he loved it so much her had 2 very big servings and my 4 year old had 2 servings as will. Mexican lasagna and taco lasagna are basically the same ground beef lasagna recipe. This recipe is hearty, cheesy, and delicious. Mix well. Preheat oven to 350 degrees. There is never even any leftovers because my family finishes the whole pan each time, it never fails to delight! Ofcourse, you can always make substitutions to adjust the prep time as needed. Add ground beef to skillet, cooking until browned. I was considering subbing tortillas for the noodles in the early planning stages, but so glad I didnt. Reduce heat; simmer, uncovered, for 2 minutes. ","position":5,"name":"Layer the bottom of the baking dish with","url":"https:\/\/www.thisgalcooks.com\/taco-lasagna\/#mv_create_47_5"},{"@type":"HowToStep","text":"Bake at 350 for 25 minutes","position":6,"name":"Bake at 350 for 25 minutes","url":"https:\/\/www.thisgalcooks.com\/taco-lasagna\/#mv_create_47_6"}],"nutrition":{"@type":"NutritionInformation","calories":"844 calories","carbohydrateContent":"71 grams carbohydrates","cholesterolContent":"154 milligrams cholesterol","fatContent":"37 grams fat","fiberContent":"10 grams fiber","proteinContent":"56 grams protein","saturatedFatContent":"16 grams saturated fat","servingSize":"1","sodiumContent":"913 grams sodium","sugarContent":"6 grams sugar","transFatContent":"1 grams trans fat","unsaturatedFatContent":"16 grams unsaturated fat"},"aggregateRating":{"@type":"AggregateRating","ratingValue":5,"reviewCount":"1"},"url":"https:\/\/www.thisgalcooks.com\/taco-lasagna\/"} Prep: 20 minutes Cook: 35 minutes Total: 55 minutes Fat 35 Carbs 21 Protein 20 Yield: 6 Print Pin Rate Ingredients 8-10 flour tortillas cut in half 1.5 lbs. Remove from heat. Your email address will not be published. Next, add the rice and cook for about 2 minutes, stirring frequently. Gracie and Johns Sweet as Candy Birthday party. Stir in taco sauce and green chiles. I was hoping you would post this!! Calories: 844 Total Fat: 37g Saturated Fat: 16g Trans Fat: 1g Unsaturated Fat: 16g Cholesterol: 154mg Sodium: 913mg Carbohydrates: 71g Net Carbohydrates: 0g Fiber: 10g Sugar: 6g Sugar Alcohols: 0g Protein: 56g Sprinkle the beans with cheese. Yes! Cuisine: Repeat the layers 2 more times. Bake at 350 for about 20 minutes! My GF and I loved it. I added 2 cans of black beans and spread them in on each layer. The recipe has been updated for better consistency and no longer includes refried beans. Cook and stir for 3-5 minutes or until the onion is translucent. Stir in beans, chilies, taco seasoning and cup of the salsa. It goes so dang well with your Guacamole!!! Place 2 tortillas in a greased 13x9-in. I made these with the noodles you suggested and theyre legit crispy.. is that normal??! Content and photographs are copyright protected. One recipe make three small pans. . Mozzarella and ricotta cheese is replaced with queso fresco and Colby jack. For an extra kick, try Old El Paso hot and spicy taco seasoning mix. Sticking with tortillas inside. This recipe sounds amazing and cant wait to make it. Directions. This taco lasagna could not be more simple. I only see black beans. Drain any fat. HOW TO MAKE TACO LASAGNA Preheat oven to 350 degrees. Just remember to put a layer of noodles between each cheese and sauce layer to keep everything in place! Cook over medium-high heat until evenly browned; drain. 1 tablespoon taco seasoning 1 cup salsa 1 can red enchilada sauce 10 oz 1 package cream cheese 8 oz 10-12 regular sized flour tortillas 2 cups shredded sharp cheddar cheese Instructions Preheat over to 350 degrees. This is a favorite in our house! This was so delicious, and the leftovers were just as good. Cook chicken mixture over medium heat until firm, about 15 minutes. This recipe uses zucchini slices instead of noodles. Spread a thin layer of sauce on the bottom of the pan, then top with 3 lasagna noodles. Let rest 10-15 minutes before cutting. Could you use picante sauce rather than salsa. I have never purchased no-boil noodles but have never boiled the noodles to make my classic lasagna, never had any under cooked noodles. Prepare a baking dish with non-stick spray and preheat your oven to 400 F; Brown the ground beef in a frying pan over medium heat; Mix in the taco seasoning and 3/4 cup of salsa :) The boys would love this (minus the beans, lol!). ( Mexican or taco-style cheese works great too) Let's create our Mexican Taco Lasagna Step 1: Preheat your oven to 350 degrees F Step 2: In a deep cast-iron skillet over medium-high heat, brown your ground beef. Please try again. Add Water + Taco Seasoning and cook until thickened. Stir in the red onion and cook over medium heat for 2 minutes. Required fields are marked *. Making this recipe with rice can save a lot of time because layering the ingredients isnt as hard. Stir in the can of refried beans, the corn, the cumin, the chili powder, and the salt into the ground beef, mixing it well. I like the one with tortillas too but to me those are called layered enchiladas. In a large skillet over medium-high heat, cook ground beef along with the chopped onion and green pepper until no pink is left on the meat. Top with another tortilla. Start with a layer of the tomato sauce, 1/3 of the salsa, and a layer of the corn tortillas. Add 1/2 cup of Mexican cheese. Sharing some SITS Girls comment love:) Thanks for stopping by my blog today as well. Brown the Beef. Sharing of this recipe is both encouraged and appreciated. This recipe incorporates black beans along with the other standard ingredients. It is a simple, yet delicious dish that can be thrown together rather quickly and it is very customizable. Prep Time: :). Looks great! Nutrition information does not include optional toppings. Pour a little of the enchilada sauce over the rice/bean mixture. This looks like a recipe my entire family will enjoy. This one is garnished with tortilla chips on the top, but you can also use salsa or sour cream. 1 day ago 100krecipes.com Show details . This is a great recipe for taking to a fancy potluck, or for presenting at a family gathering. Preheat your oven to 400 degrees. Just like a traditional Italian lasagna, this cheesy taco lasagna lends itself to simple sides like a crunchy tossed salad, a tray of fresh cut veggies with Buttermilk Ranch Dip, or even some tortilla chips for scooping! Thank you!!! I liked that real lasagna noodles were used instead of tortillas, which get mushy. Repeat this step 3-4 times until you have used up all of the ingredients. Tex-Mex A taco casserole can be pretty similar to a taco lasagna, but layering the ingredients isnt so much of a priority in these types of recipes. Cook noodles according to package directions. Fry 12-15 corn tortillas. How to Make Taco Bake. My family will love this especially my hubbie! This delicious twist on lasagna is the perfect Mexican meal for an Easy Dinner. In a 913 baking dish, start by layering 4 lasagna noodles on the bottom of the pan. In a small bowl, combine cottage cheese, sour cream, cumin and egg. In a large skillet, brown beef until no longer pink. It should be fine with regular. Drain off any excess fat and then add in the taco seasoning, tomatoes and black beans. Dump the tomatoes, cheese soup, and sour cream into a medium mixing bowl. Taco Lasagna Ive tried this twice now and both times the cooking time is WAY longer than stated in the recipe. Top off with sauce and cheese. It has only 7 ingredients and is a crowd pleasing cheesy Mexican dinner! Taco Lasagna brings a south-of-the-border kinda twist to a classic lasagna recipe! Home 25 Best Taco Lasagna Recipes (All Types), All Recipes | Breakfast | Dinner (Mains) | Dessert | Side Dishes | Soups | Appetizers | Salads | Snacks | Beverages | Breads. Then add a layer of the cheese. Yummy. The Ricotta/ cottage cheese is used as a binder to hold it together. Is says UNCOOKED noodles, does the noodles cook themselves? Beef, Casseroles, Ground Beef, Main Dishes, Pasta and Pizza, Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. I made a huge feast for Cinco De Mayo last year and my family looked at me like I was crazy. Let simmer for a few minutes. 2 tbsp of Cilantro, torn into pieces This will still require you to layer the ingredients, however, so plan at least thirty minutes to make this recipe in the morning. Preheat oven to 375*. Transfer beef to a bowl and set aside. Cook rice according to package directions (I used my handy rice cooker) In a large pot or skillet, brown the beef. Great for dinner or potlucks & its fun to make. 1 cups monterey jack cheese, shredded How to make Taco Lasagna FIRST STEP: In a skillet cook ground meat, drain if needed, stir in all seasonings Preheat oven to 375 and prepare baking dish with nonstick spray SECOND STEP: Layer as follows: tortillas, salsa, cooked meat, green onion, sour cream, cheeses THIRD STEP: Instructions. I'm now craving Mexican food in a big way, tooand this will be on our menu soon! Simmer for a couple of minutesNext, mix in the drained black beans and the undrained Mexican tomatoes. salsa, refried beans, taco meat, sour cream, Mexican cheese, lasagna noodles. Stir together and allow to cook for 3 additional minutes. But, seriously, it looks amazing! Add water and taco seasoning; bring to a boil. They are pliable enough to use and continue cooking in the oven. You can skip frying them, but I strongly suggest doing this as it really brings out the flavor of the tortillas. Season with @Flavor God everything seasoning and add 1/2 cup water. In a baking dish, layer 4 tortillas, add a layer of the meat mixture, then a layer of cheese. I hope you find many to try and enjoy Pam! Will it change the consistency too much? It was delicious.. made it with corn tortillas and refried beans..made my own taco seasoning, Instead of scallions and sour cream on top, I put a some in the refried beans and put dots of sour cream on top of the layer of beansalso used as a toping, taste just as good without. Simmer for . Add 1 can of Rotel, 1 can refried beans and 2 cups Spanish rice. You can boil the noodles or use the no-boil noodles like I did. Hope to see you again this week! Add a layer of ricotta mixture, beef , 1/3 of the salsa and top it off . And I cant say it was just for the kids because I enjoyed every second of watching people try to pick them up. Grate 4 cups cheese. Taco dip is a pretty far departure from a traditional taco casserole, but it still has a lot of the same flavors. This recipe is sized to feed a large group; its hearty enough that most people will want a small piece, so this recipe could feed over a dozen people if made exactly as it says. The sauce in this Taco Lasagna is your favoritesalsa. See! Remove foil, add remaining cheeses and bake an additional 15 minutes or until cheese browned and bubbly. Add another layer of 4 corn tortillas, the rest of the beef, another 1/3 of the cheese, the rest of the rice/bean mixture and then pour a little of the enchilada sauce over the rice/bean mixture. "If you had invested in Tesla when we recommended it at $6.37 per share, youd be up 8,071%.". If you have never heard of taco lasagna, don't worry. Cook until water is evaporated. This is quite a departure from a typical taco lasagna, but its a meal that kids love. Success! Very delicious! Preheat oven to 350 degrees F and lightly grease a 913 pan. Thanks. Pour 1 cups water into the bottom of the Instant Pot. In a large skillet, cook the beef, pepper and onion over medium heat until meat is no longer pink. How to make Taco Lasagna Preheat oven to 375 F (190 C) and grease the bottom of a 913-inch baking dish. I was talking to my sister on the phone the other day and she said, Geez. What would you use instead of the lasagna noodles? Remove from heat. This dish keeps that essential ricotta cheesiness in tact, (because, let's be honest, that's what we all want in a lasagna), but swaps out the marinara for your favorite chunky salsa. Put it back in the skillet and return to medium heat, mix in taco seasoning. Once cooked, drain and return to the pot. Now check your email to confirm your subscription. Assemble the Lasagna: Layer some salsa/enchilada sauce on the bottom of a 9 x 13 inch casserole dish. In a large skillet over medium-high heat, brown ground beef, about 5 minutes. The ground pork can be swapped with ground beef or turkey, weve made this recipe with all three and liked all of the different versions. The standard layering technique is sauce, noodles, sauce, noodles, cheese, noodles, sauce. Full ingredient & nutrition information of the Taco Lasagna Calories (no ratings) Taco Lasagna CALORIES: 256.9 | FAT: 12.8 g | PROTEIN: 13.9 g | CARBS: 20.6 g | FIBER: 3 g Full ingredient & nutrition information of the Taco Lasagna Calories (no ratings) Taco Lasagna This can be lower in fat by using reduced fat sour cream and cheese. Add the ground turkey and break up with a wooden spoon. Copying and/or pasting full recipes to any social media is strictly prohibited. Drain on paper towels and set aside. Top with sour cream, sliced green onions, and diced tomatoes if desired. 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