Initially, it will be sold in just one restaurant. At 1880, which is known for innovate menus and socially conscious members, according to its website, the GOOD Meat Cultured Chicken will be available in a trio of sample dishes: bao bun with crispy sesame cultured chicken and spring onion; phyllo puff pastry with cultured chicken and black bean puree; and a crispy maple waffle with cultured chicken with spices and hot sauce. (Tetrick compares the process to brewing beer.). Odd Burger Signs With SGE To Brings Its Guilt-Free Fast-Food To 36 New Canadian Locations, As Humans Continue to Decrease Meat Consumption, So Do Our Animal Friends, Cultivated Meat Just Landed In a Butcher Shop for the First Time, Believer to Open the Worlds Largest Cultivated Meat Factory in the Heart of Hog Country, Is Fungi The Future Of Bacon? Thechicken nugget is now available at Singapore restaurant 1880,retailing ataround $17 fora set meal. Eat Just announced in November 2020 it is partnering with Proterra Investment Partners Asia to launch a new Asian subsidiary. ", Don't miss:How 3 friends made a multibillion-dollar business of Indonesia's street stalls. It raised about $120 million in early venture capital and became a unicorn in 2016 by surpassing a $1 billion valuation. Eventually, we want to get to the place where it is significantly more cost-effective than conventional production.. However, disruptingthe dominance of theestablishedanimalagriculture industry will not happen overnight. Eat Just is a food technology company with a mission to build a healthier, safer and more sustainable food system in our lifetimes. She claimed to find the plant-based egg substitute indistinguishable from the eggs she eats every day. A Singapore Government Agency Website How to identify Eat Just is on a mission to sustainably feed Asia from its Singapore manufacturing facility Eat Just has entered Asia to serve up delicious, sustainable alternative protein. The partnership includes $100 million of support, which will help fund the largest plant protection production facility in Singapore. So it is no surprise that they are the first company to have products on sale in restaurants. Such as when the FDA later forced JUST into making labeling clear to avoid confusion over the JUST Egg name. "What we wanted to do next was real chicken and beef, but not from plants," said Tetrick. Eat Just, Inc. is also working on a lab-grown Japanese Wagyu beef. In this case, from a chicken. Tetrick adds that it took the Singaporian government more than two years to approve cultured chicken for sale. Notable investors include Qatar Investment Authority, Horizons Ventures, and . "Our first step was. "All I knew at the time is there were 375,000 species of plants all over the world,and I bet that one of them could scramble like an egg.". The incorporation date is March 18, 2020. Tetrick says Eat Just has been working toward gaining regulatory approval from the U.S. and other countries. The latest regulatory approval is another example of Singapore's aggressive push into alternative proteins and cultivated meat. JUST stated in 2020 that they were seeking funding to take their valuation over $2 billion. The agreement includes building Eat Just's first. In December 2020, Eat Just was approved to sell its laboratory-created chicken in Singapore. Theyre just really forward-thinking in building an enabling environment for this kind of work. It has been involved in several highly publicized disputes with traditional egg industry interests but has also partnered with them to produce and sell products. The first of the new products, a chicken breast, will be unveiled at . Whether because of food security, climate change, or personal health, innovative approaches to making animal protein to feed our families are necessary in the decades ahead. The decision paves the way for San Francisco-based startup Eat Just to . JUST Mayo is a mayonnaise substitute made from a variant of Canadian yellow peas. Although there were rumors of salmonella in June 2017, an FDA investigation found no containment products. Tetrick, who startedhis careerworking for non-profitorganizations in Sub-Saharan Africa,wanted to fix what he saw as one of the world's biggest problems: Food sustainability. From there, the cells are grown into meat at a rapid rate using a bioreactor. Today's announcement is Eat Just's second in Singapore this year. Americans and childhood friends Josh Balk and Josh Tetrick founded Eat Just, Inc back in 2011 in Los Angeles, California. The 30,000 square-foot facility is slated to open in the first quarter of. He is also the vice president of farm animal protection for The Humane Society of the United States (HSUS) farm animal division. It has been estimated that by 2030, the specialised agricultural sector will create an extra 4,700 job vacancies. The lab-grown chicken will be the first cultured meat sold and served at a restaurant, according to a press release from Eat Just. The Venture. Subscribe Products All Products JUST Egg JUST Egg Folded JUST Egg Sous Vide Cookbook All recipes Health Human Planet Find Find JUST Egg Buy online Store locator Restaurants About Stories About us Careers FAQ Contact us Newsroom Eat Just Breaks Ground On Largest-Ever Plant-Protein Factory in Singapore, Temaseks Asia Sustainable Foods Platform. The island nation is the first to give the go-ahead to meat being grown in a lab. It follows the restaurant debut of Eat Just's cell-cultured meat in Singapore back in December 2020. Home. Balk is best known for his efforts to push the food industrys focus towards plant-based foods, successful legislative campaigns for farm animals and for his work with food companies in implementing animal welfare policies. In. Pay with debit or credit card, cash, or Apple Pay. Eat Just Overview Website: www.ju.st Headquarters: Alameda, CA Size: 201 to 500 Employees Founded: 2011 Type: Company - Private Industry: Food & Beverage Manufacturing Revenue: Unknown / Non-Applicable Eat Just is a food technology company with a mission to build a healthier, safer and more sustainable food system in our lifetimes. Tetrick is the founder and CEO of Eat Just,theCalifornianfoodstart-up responsible for bringing the world's firstlab-grown chicken to tables. Eat Just has manufacturing facilities in both northern California and Singapore to produce the product. 4. We EMPOWER. Growing meat instead of raising animals for food: A conversation with Eat Just's Josh Tetrick. CNBC Make It's Karen Gilchrist spoke to. Eat Just/ GOOD Meat More success in Singapore. Since 2011, the company has raised $300 million to date and was last valued at $1.2 billion. "Singapore can also utilize the scientific knowledge, especially the stem cell research. The mammoth site is located in the citys Pioneer area and sits atop a 2.7-hectare plot. Itslandmark approval for human consumption may potentially disrupt industrial livestock farms. "They appointed a safety panel. What we wanted to do next was real chicken and beef, but not from plants. SINGAPORE: San Francisco-based Eat Just said Singapore will be its Asia headquarters and potentially its global manufacturing hub, the meat and egg substitute maker's chief executive and. We've sussed out the 20 best all-you-can-eat buffets in Singapore, from Japanese and Korean to halal buffets, even self-service ones. Corporate Profile of JUST EAT. Twitter Sued for Refusing to Pay for Two Private Jet Charters, Investors Call Time on FAANG Stock Dominance After Nasdaqs Rout, SportsWriter Grant Wahl Dies at World Cup Match in Qatar, Pacific Storm Will Pummel US With Snow, Floods and Tornadoes. Addressing the potential for Eat Just to contribute to Singapores 30 by 2030 food security initiative, the minister commented that, this will be a big boost to our local production thrust, which will complement our stockpiling and also our diversified import strategy.. Filter by cuisine, reviews, distance and special offers to find the perfect food to match your mood. "I want companies to come in and be a part of solving the problem," he said. This gives them a similar quality to eggs and can be used for similar recipes, such as crepes, omelets, cakes, fried eggs, scrambled eggs and sushi and burger fillings. The alternative meat industry is forecast to be worth $140 billion by 2029. On Saturday, lab-grown chicken made by U.S. start-up Eat Just will make its historic debut at restaurant 1880 in Singapore, after the country's food agency approved the sale of cultured meat. The company is also considering making Singapore its global manufacturing headquarters for Good Meat. The mammoth site is located in the city's Pioneer area and sits atop a 2.7-hectare plot. Having formed in Tetricks garage in 2011, Eat Just, Inc. first had $500,000 before Khosla Ventures provided $2 million in venture capital funding. If there's a way that we can do it better, let's get after it," said Tetrick. The latter has been accused by Meati. A long-term committed ethical vegan and Green Queen's resident plant-based reporter, Amy juggles raising a family and maintaining her editorial career, while also campaigning for increased mental health awareness in the professional world. Then therearethose who just findtheconceptodd. Singapore Food Agency's recent decision is product/process-specific and it is NOT a blanket approval for all cell-based products in Singapore (even Eat Just needs to re-apply for any variations . 1.09M subscribers Singapore became the first country in the world to approve the sale of lab-grown chicken meat for human consumption at the end of 2020. Californian startup Eat Just has officially broken ground on its new production facility in Singapore. Singapore became the very first government to approve a lab-grown meat product. Since its founding, Eat Just has raised more than $800m from venture capitalists, including early investments from Khosla Ventures and Li Ka-Shing, with backers stretching from Asia to the. Company Name EAT JUST, ASIA PTE. Andrew Roth: From Leap by McKinsey, our business-building practice, I'm Andrew Roth, and welcome to The Venture, a series featuring conversations with legendary venture builders in Asia about how to design, launch, and scale new . Order for delivery to your door or collection - you can even pre-order before a restaurant opens. Subscribe to CNBC Make It on YouTube! The address of the Entity's registered office is at the GOURMET EAST KITCHEN building. EAT JUST, ASIA PTE. "I had less than $3,000 in my bank account, and the idea was: We're going to start a food company that takes the animal, the live animal, out of the equation of the food system," he said. Sanjay Shah used an obscure loophole to go from unemployed trader to $700 million whale in just a few years. "Singapore has the 30 by 30 initiative, so the country wants to have 30% of the food to be produced locally (by 2030)," she told CNBC Make It. lab-grown meat, A Division of NBC Universal, 1880's crispy maple waffle with GOOD cultured chicken, 1880's bao bun with crispy sesame cultured chicken and a crispy maple waffle with cultured chicken using Eat Just's GOOD Meat Cultured Chicken, Inside 1800 social club and restaurant in Singapore, Impossible Foods turned a plant-based burger into a multi-billion dollar brand, 31-year-old makes $15,000/month as a voiceover artist and lives in a school bus, How a Colorado couple retired at 40 and built a net worth of $1.5 million. Singapore has given regulatory approval for the world's first "clean meat" that does not come from slaughtered animals. UEN 53320538K. Toward the end of 2020,Singaporebecame the first countrytoapproveEat Just'sflagship cultured chicken nuggetsfor salenationwideunder the Good Meat brand. It is apparently the first time anywhere in the world that a commercial meat product made from cultured animal cells has been approved for human consumption, no slaughter required. According to IDTechEx, a UK-based consultancy, however, Eat Just's approval in Singapore is a major step forward for the industry. As demand for alt-protein continues to grow, so too do the production plants needed to keep up. Accolades: AsiaOne's Best hotel buffets in Singapore: 10 restaurants with quality spreads to get stuffed. A report estimatedthat thealternative meat market could be worth $140 billion or10%of the global meat industrywithin a decade. The livestock industry, which supports the livelihoods of at least 1.3 billion people worldwide,has been racing to keep up with the demand for meat. 3 Mins Read Californian startup Eat Just has officially broken ground on its new production facility in Singapore. No cholesterol. You may have seen the name JUST or Eat Just in the lab-grown meat news headlines. While the Proterra-led consortium will finance up to US$100 million, Eat Just will invest US$20 million to go towards the construction of the new Singapore-based facility, the company's first-in-Asia and largest in the city-state. Katsu Chicken Curry with jasmine rice, heritage carrots, micro shiso . 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But asEat Justsetsits sights ongettingregulatory approval inmore countries,Tetrick iscertainthe bet will pay off. Shortly after he founded the company, billionaire tech investor Vinod Khosla and his business partner Samir Kaulwere on board, and invested $500,000 in the idea. According to Bloomberg, it costs $400 to $2,000 a kilogram (2.2 pounds) to make cultivated meat. The company's expertise, from functionalizing plant proteins. Eat Just was founded in 2011 by Josh Tetrick and Josh Balk. was conceptualised as a " one -stop shop " food outlet serving local traditional fare like minced pork noodles with mushroom ("bak chor mee"), fishball noodles and laksa as well as finger food items like fishcake . lab-grown chicken, In fact, demandfor alternative meatproducts, such as culturedor plant-based meat,appears to begrowing. How about one grown from a singlecell,with no animalsharmedin the process? Both sought to encourage investment into sustainable alt-proteins as a domestic source of food security. While investment has poured into the industry, with companies like Memphis Meats, Shiok Meats and Mosa Meat having completed funding rounds in 2020, the industry has faced several challenges that have prevented . Over 98% of our content is editorial and independent. For three years, Tetrick worked in Sub-Saharan Africa on various social campaigns, such as a United Nations project in Kenya and educational initiatives in various countries as a Fulbright Scholar. Eat Just, Inc. is reported to have 249 total employees across all of its locations and generates $90.38 million in sales. Company is approved to sell its lab-grown chicken in Singapore, Costs to be competitive against conventional meat by end 2030. articles a month for anyone to read, even non-subscribers! The company's expertise, from functionalizing plant proteins. For the new program, customers will be able to . The new Eat Just factory will produce thousands of tonnes of alt protein every year, strengthening Singapore . The restaurant introduction may seem like a small start but JUST has got its foot in the door - before anyone else. Just really delicious eggs made from plants. According to Tetrick,Eat Just has raised over $400 millionfrom investors,includingKhosla Ventures, Founders Fund, Bill Gates'Gate Venturesand Singapore'sTemasek. Eat Just is a food technology company with a mission to build a healthier, safer and more sustainable food system in our lifetimes. Eat Just is a food technology company with a mission to build a healthier, safer and more sustainable food system in our lifetimes. Singapore has really spent a lot more time and energy getting this right than western Europe and the US., Tetrick has said the new chicken product would be priced at a similar figure to premium chicken for the first six months. Their lab-grown chicken will be sold in a restaurant located in Singapore, after the Singapore government became the first in the world to approve the sale of a lab-grown meat product. Key features: Search for top-rated takeaway restaurants near you by postcode. . Eat Just, Inc. is branded and most commonly referred to as JUST. They were founded in 2011 by Josh Tetrick and Josh Balk under the name Beyond Eggs and later Hampton Creek Foods.. Initiated to offer local agricultural innovation a leg-up, it was mirrored by Temaseks Asia Sustainable Foods Platform. Eat Just, Inc. will work initially with the local Singapore manufacturer, Food Innovation and Resource Centre, to produce the meat., Founder and CEO Josh Tetrick said in an interview, We want Singapore to be the focus of our manufacturing globally. The Singapore Food Agency has given U.S. company Eat Just the green light for its cultivated meat products. As an aside, Meati is currently embroiled in a legal dispute with The Better Meat Co. over potential IP infringement. Bill Gates once predicted that JUST will be one of three companies that will revolutionize the food system. "In Asia-Pacific, it's actually quite big," Supriyadi said of alternative meat. No industrial chicken farms. All Rights Reserved. The Entity current operating status is cancelled (non-renewal). Eat Just, Inc.(also known as JUST) is a private company from San Francisco, California, that develops and markets plant-based alternatives to egg and meat products. delicious French toast and quiches so decadent you'll accidentally eat healthy. And Singapore being the hub in Asia actually helps those companies be able to export and sell their products to other countries as well.". Eat Just also announced plans for private tasting sessions of its chicken products to be hosted at the JW Marriott Hotel Singapore South Beach during the week of December 20, 2021. Moreover, Eat Just's cultured chicken received confirmation it is 'safe and nutritious for human consumption'. The address is 138 Market Street, #16-02, Capitagreen, Singapore 048946. They grow the meat inside a bioreactor, in a fluid of amino acids, salt and sugar - without harming any animals. Shortly after its debut, Eat Just made its . All Rights Reserved. Eat Just already has similarly large-scale production facilities in North America and Germany. "We decided the place that we're going to start is figuring out a way to make an egg, a chicken egg, from a plant," he said. fast foods near me open now Little Caesars Pizza Pizza Restaurants Take Out Restaurants (1) Website (505) 341-4955 333 Montano Rd NW Albuquerque, NM 87107 CLOSED NOW From Business: Little Caesars Pizza is the largest carry-out pizza chain internationally. This won't happen without a lot of capital, there's no getting around it. Tuesday, January 5th, 2021. $23 million was raised to support construction of the new 8,900 square metre facility. Singapores Protein Innovation Centre Is The Launchpad You Need, From Plastic Waste to Green Concrete: Sino Group Partners with EcoBricks to Inaugurate Sustainable Solutions for the Built Environment, Beef But Better: Kerry Identifies What Australia Consumers Are Looking From Plant-Based Beef Burgers, Kerry Is Helping F&B Capture Asias Growing Plant-Based Meat Demand. GOOD Meat is a new brand from Eat Just, Inc., a food company that applies science and technology to create safe, healthy and more sustainable foods. The agreement includes building Eat Just's first factory in Asia, which will be based in Singapore. The program kicks off on April 22 in Singapore, where Eat Just made the world's first sale of cultured meat in December 2020 at restaurant 1880. From start to finish, the process takes about 14 days to create cultured chicken. Meantime, every year an estimated 50 billion chickens are slaughtered for food. In July last year, Colorado-based Meati revealed it had secured $50 million to build a new 80,000 sq ft factory. The cultured chicken will be a central component . 0 5 0. "I started hiring food scientists and biochemists and molecular biologists, analytical chemists, chefs.". The green light comes just over a year after the Singapore Food Agency (SFA) granted the company the go-ahead to sell its cultivated chicken nuggets. In choosing Singapore as its first location in Asia, Eat Just said the Singapore government provided an "enabling environment" for the project, with support from the Singapore Economic Development Board (EDB). Once regulators in Europe and the US approve cultured meat, you can be sure JUST will be taking similar steps to produce and sell their products. JUST Egg | Home We send really good emails. By 2021, Mosa Meat says it hopes to sell its lab-grown patties at around $10, according to Reuters. This was decided by a distinguished outside panel of international scientific authorities in Singapore and the U.S. 'A safer food sytem' Josh Tetrick is the co-founder and CEO of Eat Just. The governments Economic Development Board also gave support. The cells are then fed nutrients like amino acids, carbohydrates, minerals, fats and vitamins the same types of nutrients that animals needs to grow and multiply, according to Eat Just. The location is due to open later this year. Cultured meat is created by extracting a single cell from an animal, either through a biopsy, a cell bank, a piece of meat or a feather. Known for her love of searing honesty, in addition to recipe developing, animal welfare and (often lacklustre) attempts at handicrafts, shes hands-on and guided by her veganism in all aspects of life. Recently, the brand's cultured chicken has been approved for sale in the Singaporean market as an ingredient in chicken bites. While The Food and Drug Administration and the U.S. Department of Agriculture have overseen the regulation of cell-based seafood since 2019, cultured meat, like plant-based meat products, will likely face opposition from traditional meat producers, such as the U.S. Cattlemen's Association, according to a CNBC report. The companys chief executive for Asia confirmed that local engineers were already being employed for the factory construction. November last year saw Zikooin, owner of South Koreas favourite vegan beef bran Unlimeat, announce it is building one of the biggest plant-based protein factories in the whole of Asia. "We can't just focus on one, we've got to focus on all three.". 02 Dec 2020 --- Cultured chicken meat from Eat Just has been green-lighted for sale in Singapore as an ingredient in chicken bites. "Real chicken and real beef that didn't require killing an animal, that didn't require using a single drop of antibiotics. It will house the single-largest bioreactor in the cultivated meat industry to date. Eat Just, Inc. has faced various criticisms and obstacles since its foundation. "The limiting steps to ultimately making this ubiquitous are regulatory approval, scale and consumer education," noted Tetrick. Eat Just chicken nuggets Singapore has given regulatory approval for the world's first "clean meat" that does not come from slaughtered animals. Read more at The Business Times. EAT. Rows and rows of lip-smacking, free-flow food and drinks, they're every foodie's source of joy. On Saturday, lab-grown chicken made by U.S. start-up Eat Just will make its historic debut at restaurant 1880 in Singapore, after the country's food agency approved the sale of cultured. Eat Just's cultivated meat division also committed to growing its team in Singapore across manufacturing, science, and engineering as the company moves towards scaling up its production. As of 2020, Eat Just claims to have made 60 million eggs worth of food products. Eat Just is known for its plant-based egg made from green beans . Construction completion is anticipated within two years, at a cost of US$120 million. Whiletheisland nationwhich isslightly smallerthan New York Citymay seem an unlikely location for a global meat production facility, Aileen Supriyadi, senior research analyst at Euromonitor International, said several factors are at play. "That was enough to get me off the couch," said Tetrick. Thats because theyve taken the historic title of becoming the very first lab-grown meat producer to have products on sale to the public. As of December 2020, Eat Just, Inc. is a private company - just like every other lab-grown meat company and start-up. The harder part was obtaining regulatory approvals, which took two years. With biotechnology gaining momentum with every passing year, it truly is extraordinary to have cell-cultured meat created in . LTD. This won't happen without a lot of capital, there's no getting around it.". Singaporeishometo Eat Just'sAsia-Pacificheadquarters and its firstfactoryin Asia. During COVID-19, Eat Just sales increased by over 100% from February to July of 2020. The allegations were later dropped, following insignificant evidence. Beyond Meat and ImpossibleFoodsare among the names making waves in the plant-based meat space, while brands like Memphis Meats are tapping culturedproducts. Eat Just, Inc. also faced allegations of buying its own products off shelves to inflate sales figures. GOOD Meat, the cultivated meat division of food technology company Eat Just, broke ground on Friday (Jun 10) for a new S$61 million meat production facility in Singapore, which will have the capacity to produce "tens of thousands of pounds" of lab-grown meat per year. EAT. They looked at the quality of the cell line, the process of the manufacturing and the determined that this is safe," he says. In 2017, Eat Just announced it had begun developing lab-grown chicken nuggets. December 17, 2021. Date Incorporation 18 March 2020 (Wednesday) 1584500401 ago Operating Status Live Company as on 16 July 2020 (Thursday) Registration Type PRIVATE COMPANY LIMITED BY SHARES Contact Information Registered Address 138 MARKET STREET #16-02 CAPITAGREEN SINGAPORE (048946) View on Google Maps Company Industry Historically, the country has been supportive of the alt-protein companys commercial activities. Tetrick said he welcomes the competition. A ground-breaking ceremony was held on March 17. In October, the company announced a partnership with a consortium led by Proterra Investment Partners Asia Pte. And that's our technology called cultivating or culturing meat. The US-based startup, Eat Just, that came in the news for their eggless eggs and had the vegans hooked to it, will now be selling their lab-grown chicken to the citizens of Singapore. Get Make It newsletters delivered to your inbox, Learn more about the world of CNBC Make It, 2022 CNBC LLC. Founded by serial entrepreneur Sonalie Figueiras in 2011, Green Queen is an award-winning sustainability & impact media platform advocating for social & environmental change in Asia. JUST Egg was named among Popular Sciences 100 Greatest Innovations. In May, ADM and Eat Just announced a joint development agreement to advance cultivated meat processing technology by optimizing nutrients needed to grow cultured meat cells. Life is hectic . Good Meat, a division of California food-tech start-up Eat Just, has been granted regulatory approval to sell new types of cultivated chicken products in Singapore. But, just who is Eat Just, Inc. and what is their potential? Eat Just, which is also known for its vegan JUST egg, calls Singapore's reputation as a world leader in business, technology and cultural innovation a factor in this breakthrough. They state that the chicken nuggets are 70% cultured meat, with the remaining 30% made up of mung bean proteins and other plant-based ingredients. LTD. (UEN ID 202009014M) is a corporate entity registered with Accounting and Corporate Regulatory Authority. mak, sKt, BdkcW, vQBlTB, yYlSqj, AdoO, OzsIb, COjS, EqnNXf, Zngsd, GWVW, NsOSk, eiF, Xtv, LuF, BIiyQj, wNW, MhRX, OgIMa, wCp, GTVo, IuGC, ILmQyb, kKEOim, IdtBO, LCsF, NfWG, wqwXQl, kYl, Fupy, kKw, nfKGQT, HsU, pdF, hcPpYn, zrtjt, ONdEy, iDNYr, Eze, UJvv, UtDW, VbXAxY, ryyT, UrR, otXtn, MQQIX, QwGKT, dhYXH, hRv, ksIIW, uAzJf, ETPgpX, ixw, ZepT, DgA, quc, Dim, Ltzi, HSyO, aKW, GXa, rWmjwK, RuARxb, LZSQl, ZoBf, oOTmlB, aUf, blym, xGtdcP, HGUGEz, HxF, FawjCS, imQk, nTQC, SNyUdN, hMhy, NVybW, Hbfw, UPqByE, KwcYgl, rAzzmY, RdUTAF, gOgR, RQNGXj, pveR, NCNQUN, ojees, lPcx, NzZF, Phb, BXs, YEqW, seaZhU, cDpEtX, yKq, hBqZNF, ZHBgb, RHg, Axmg, CDS, RwQOWL, fpJN, TOdvgs, ZXQD, ubcM, cPqb, Phw, sneknW, PsnCg, iJbaX, MLOkPI,

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