White Oat gin & elderflower liqueur, shaken with lemon, cucumber, mint & thyme, topped with Australian Seltzer Co. Bulldog gin, Luxardo cherry liqueur & violet liqueur, shaken with lemon & dragon fruit, Vanilla infused Skyy vodka, Frangelico hazelnut liqueur & Steinbok white chocolate liqueur, shaken with coconut & lime, Fireball cinnamon whisky & green apple liqueur,shaken with strawberry, balsamic & lemon, Montelobos Espadn mezcal (tequila) & Ancho Reyes chilli liqueur, shaken with pineapple & lime, Aperol & Prosecco, mixed with orange, topped with, Campari, Bulldog gin, & Grand Marnier, mixed with rhubarb & lemon, topped with blood orange soda, White Oat berry pink gin & raspberry liqueur, mixed with raspberries, mint & lemon, topped with raspberry tonic, Skyy vodka, Steinbok peach schnapps & prosecco, mixed, Skyy vodka & apple liqueur, mixed with watermelon, apple &, * All Jugs available by the glass on request, Pineapple, raspberry, mint & lime, topped with lemonade, Grapefruit, passionfruit, peach & lime, topped with lemonade, Lyres Italian Orange & Orange Sec, mixed with lemon & rhubarb, topped with blood orange soda. Pork rib, sweet & sour 15.5 Ever had fried gnocchi? 12 You want the pasta, be it fettucini Amatricana or tortellini boscaiola. hbbd```b`` "kA$"d.`DRu RDJ8eH 6D2HS fa1`" f\[x.. 99A&HjeIK{PD Advertisement cookies are used to provide visitors with relevant ads and marketing campaigns. All of it, but specifically risotto allAmetriciana sees pearly, round little grains of rice cooked al dente with a chilli, fresh marjoram, fine shavings of Parmesan and thin stubs of pancetta, spread out in a thin layer over a shallow dish. This low key establishment in Darlinghurst belies its kitchen credentials. Click below to make an online reservation or call our reception. They put a whole orb of burrata on a pizza decked out in greens to balance that rich creaminess, or for snacky things, the lamb skewers are a must order.Dress up or down? Cacio e pepe comes with good levels of warmth and sharpness, plus some sweet heat from Espelette pepper; a glorious goat rotolo, meanwhile, sees the braised meat rolled into a sheet of pasta, sliced into rounds and served in nut-brown butter with a blob of stracciatella. Monday: 5pm-11pm Dress up or down? Portobello mushroom tarts with pine nut and parsley salsa Summer vegetable & goats cheese frittata. Too many onions? It all flies here. 102 0 obj <>stream What's good? A star rating of 4.4 out of 5. This cookie is set by GDPR Cookie Consent plugin. 0000034549 00000 n 0000010966 00000 n 1 hour Not too tricky Roasted beetroot, red onion & watercress salad. Choose a new cookbook worth up to 28 when you subscribe to our magazine. The food is so good here it warrants a little fine tailoring, but if you're coming through after work that's AOK too. Carefully selected by the cheesemongers at The Artisan Cheese Room, Manly, Holy Goat Skyla bloomy rind, fresh and sweet tasting organic goats milk (AUS), Le Dauphin soft ripened, rich and decadent cows milk double cream (FRA), Marcel Petite Comt 24m hard raw cows milk with complex flavour of nuts & caramel (FRA), House made gelato vanilla, hazelnut, dark chocolate, House made sorbet raspberry, mango-passionfruit, coconut, Affogato Vanilla gelato, Frangelico liqueur, espresso, Chocolate mousse cake Raspberry sauce, hazelnut praline, raspberry sorbet, Tiramisu Layers of coffee soaked lady finger biscuits, mascarpone cream, Sticky date & rum pudding Vanilla gelato, toffee sauce, Chocolate & hazelnut pizza Ricotta, banana, icing sugar, vanilla gelato, Coconut yoghurt mousse, rhubarb & ginger compote, honeycomb, candied walnut & orange peel (V), De Bortoli Noble One Botrytis Semillon 375ml, Dark Chocolate or Vanilla Ice Cream (One Scoop) w/ hidden chocolate flakes, Dark Chocolate or Vanilla Ice Cream (Two Scoops) w/ hidden chocolate flakes, Joseph Drouhin Macon-Villages Chardonnay, Chteau dEsclans Whispering Angel Ros, Skillogalee The Cabernets Cabernet Sauvignon, Kalleske Greenock Single Vineyard Shiraz, The Standish Wine Co. The Standish Shiraz, Rockford Moppa Springs Grenache Mataro Shiraz. char-grilled steak with green olive, caper and basil salsa. You choose. 45 minutes Super easy 45 minutes Super easy . Magazine subscription your first 5 issues for only 5. No multiple Split Bills, a maximum of two credit cards accepted per table. A scattering of fresh green peas break up this silky suspension, and any sauce left over should be mopped up with the light-as-air house focaccia.Dress up or down? hb```b`` @Q)00P :/(l"b~OSL &X|O^L5EG'(cka`yX7-C2]c4 Green Beans (V) 14.25 Cat Head Gammon Grilled Somerset Gammon Steak Topped with Sliced Red Apples, Thyme & Vale of Camelot Blue Cheese. Dress up or down? Search, save and sort your favourite recipes and view them offline. raggedy maltagliati sauced with braised rabbit rag and topped with toasted pistachios is masterful sweet from a glug of vermouth, rich, and without a hint of dryness. Dress up or down? Vegan cheese additional $2. David Corsi, Daniel Vaughan and Dave Evans opened Hugos Manly in 2009, and instantly changed the Manly food scene. What is it? Vodka, Worcestershire sauce We've picked our favourites from every style, so no matter what mood you're in, there's something here for you. Goats cheese 8.5 Dress up or down? No one really cooks rabbit, this dish asks why the hell not. Verde mezcal, Empirical Ayuuk, apple Frijoles, smoked ham hock 12 It's Bondi, and it's a Terzini restaurant (of Icebergs fame) so it never hurts to be a little overdressed for dinner. Aged beef skewers 15.5 Easy to make and ready in just 45 minutes, this Mediterranean-style starter combines sweet peppers with salty olives and creamy goat's cheese. Vallet Granada amaro, strawberry, lime, GRANDE HUMO 13 $23. Salmon nicoise. A plate of koshihikari risotto dyed heavy metal black with squid ink is one of the city's most luxe plates of rice. What is it? It's a Euro-leaning crown with designer duds and great hair. What is it? H\n@C !KH>a 0>wZ!oJL}7440SS ]dkfZ~K=&i>sTKyM;c0u=]zG~v+^6B{} . Chef Giovanni Pilu created one of those dishes that make dining here a destination all on its own. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Nixta corn liqueur Available every Sunday from midday. You're in serious power lunch territory, and the casino is right behind you so a freshly pressed collar wouldn't go astray. This long-standing dining spot located in East Coast is famous for its Saporita (cheese, bacon and egg) and Con Carne (cheese, ham, salami, sausage, and minced beef). Enjoy cutting edge cocktails prepared by the award-winning bar team or dine in relaxed style right on the Harbour. A famously tiny wine bar that's a dinner destination thanks to it's incredible kitchen. Always speak to staff if you have any allergy concerns. 304 ratings. grapefruit bitters, TEMPER MARY 10 Caramelised Onion Quiche. It might be aiming at a more casual dining experience but this is still waterfront dining in Sydney's ultra-blue ribbon region so dress like you might have regular access to a yacht. with pork and caramelised onion stuffing, dauphinoise potatoes, winter vegetables, veal jus. caramelised onion marmalade and figs. bread cup quiches. 0000014815 00000 n Down. Caramelised spicy corn 3, Cheeseburger 10 }ko(4>%"iQlq9y%[-y=>+vE>O3;.$GrI&sIy$GRM}l|sO V+~ [f( endstream endobj 363 0 obj <> endobj 364 0 obj [/Lab<>] endobj 365 0 obj <> endobj 366 0 obj <>stream The menu is kept short and changes regularly but the format stays the same.Dress up or down? 20 minutes Not too tricky 2 hours 40 minutes Not too tricky . Tempura Battered Onion Rings. Goats cheese, spinach, caramelised onions, red onions, thyme + mozzarella 14.95 Pepperoni, salami, chorizo, jalapeos, chilli flakes, red onion + mozzarella 15.95 Italian ham, garlic mushrooms, mozzarella, rocket + parmesan 15.95 Grilled Miso Cod Caramelised miso carrot, jasmine rice, grilled sesame tenderstem broccoli, These cookies will be stored in your browser only with your consent. We already have this email. Westerhall rum No3 Hugos Manly can also cater for cocktail parties. Organic whole wheat & non gluten pasta available, spicy chicken, spinach, harissa, garlic, baby plum tomatoes, in a rich creamy sauce, torn chicken breast in a rich and creamy sauce, topped with three cheeses, prawns, mussels, squid, white wine, garlic, fennel, capers, red chilli, aubergine, ricotta cheese, tomato sauce, chilli, garlic, basil, spinach, rich beef rag, layered pasta, topped with a creamy bchamel sauce and cheese, mixed peppers, spinach, three cheeses, nut pesto, tomato sauce, Larger thin base +2 Non gluten classic base +1 Vegan cheese available, mozzarella, Riserva, goats and blue cheese, cranberry sauce, rocket, Milano salami, pepperoni, smoked ham, chorizo, spicy nduja, thyme, spinach, egg, mozzarella, Riservacheese, olives, garlic oil, portobello mushrooms, bell peppers, nut pesto, olives, pine nuts, Larger hand-crafted thin base pizzas with rocket & Riserva cheese, dry-cured pork sausage, speck, Milano salami, cherry bell peppers, fresh mozzarella, grilled mediterranean vegetables, olives, nut pesto, thinly cut strips of marinated steak, roasted red onion, chimichurri dressing, mozzarella, Monterey Jack cheese, baby plum tomatoes, Stone-baked folded pizza served with a mixed salad, portobello mushrooms, red chilli, rich beef rag, Slightly smaller pizzas perfect for lunch, nut pesto infused grains, rocket, edamame beans, chick peas, puffed pumpkin seeds, pomegranate, cucumber, baby plum tomatoes, lettuce, egg, anchovies, croutons, Riserva cheese, Caesar dressing, tuna, baby plum tomatoes, red peppers, green beans, croutons, anchovies, capers, olives, boiled egg, red onion, new potatoes, house dressing, chicken, crispy bacon, lettuce, Cheddar cheese, chargrilled sweetcorn, avocado, tortilla chips, Caesar dressing, cherry tomatoes, red onion,garlic, chilli, mixed wild mushrooms, truffle oil, fresh thyme, Riserva cheese, white wine, house dressing, mixed leaves, red onion, baby plum tomatoes, cucumber, olives, See below our seasonal menus in addition to our a la carte menu, 2 Courses for 11.95 | 3 Courses for 14.95, Use the links below to either download our menu or explore extra allergy information, Enjoy a family friendly bite to eat at Wildwood, This website uses cookies to ensure you get the best experience. The dress code here is properly casual so you could be just as comfy in a sundress as a linen suit. Double Bay is the kind of place where people wear haute couture brands on a Tuesday, but it's also commonplace to see big family groups here. tempers smoky take What's good? blue cheese, caramelised onion and pear pizzas. This vegetarian terrine can be achieved by following our easy step by step picture guide. The third venture from the Love, Tilly Devineand Dear Sainte loise crew, which combines some of the biggest trends of the past five years or so: natural wines; a nascent obsession with amaro; an interest in lesser-seen pasta shapes; the resurgence of fat; strong, graphic branding; a preference for snacking; Spritzes; Negronis; anchovies; butter.What's good? From fine dining to casual eating to classic pizzerias, it's our ultimate guide to Italian in Sydney. It does not store any personal data. 0000008863 00000 n A modern Italian-Japanese fine diner with extensive glass walls balanced out on a wharf it feels as if youre almost floating on the harbour, surrounded as you are by water. Enjoy with caramelised red onions, harissa and feta. 0000025847 00000 n Grilled tuna steak, soft free range egg, French beans, anchovies, cherry tomatoes, baby gem, new potatoes, tapenade, mustard vinaigrette 545 kcal 15.75 "A5geqm? The Dolphin Hotel is owned by Maurice Terzini, the man behind Icebergs and Da Orazio, and hes brought everything but the sand with him. Up, but don't look like you tried too hard. fig and beetroot salad with goats cheese dressing. What is it? Up. mustard, horseradish, Tabasco, We always try to keep room for walk-ins, but if you want to make sure you can definitely have a table, Opening hours Mushroom garlic roasted field mushrooms, taleggio, caramelised onions & basil, goats curd & mascarpone base (V) 34 Pumpkin roasted pumpkin with baby spinach, Kalamata olives, pumpkin seeds, gorgonzola & fresh garlic, tomato base (V) Not in the mood for pasta? Dress up or down? A star rating of 4.8 out of 5. Beef brisket, Tajn & paratha 15 m=4XZ{Q3cZ Wc`YEEOiF ` r: endstream endobj 395 0 obj <>/Filter/FlateDecode/Index[21 333]/Length 34/Size 354/Type/XRef/W[1 1 1]>>stream This website uses cookies to improve your experience while you navigate through the website. 0000009580 00000 n Functional cookies help to perform certain functionalities like sharing the content of the website on social media platforms, collect feedbacks, and other third-party features. Paranubes Mexican rum, kumquat This basement restaurant is devoted to Florences famous T-bone steaks. Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors. Pulled Pork Pizza. 0000016435 00000 n All the way up, with a coastal bent. H\j0b!xI! y GZrW )`__jk$~P o,mTx['XLc 8?+.E5zcoThP?zm[#$sqikv|M!Q Up. A raggedy maltagliati sauced with braised rabbit rag and topped with toasted pistachios is masterful sweet from a glug of vermouth, rich, and without a hint of dryness. You're welcome. 0000001156 00000 n In 2010, we were awarded Best Bar In Australia! This vegetarian terrine can be achieved by following our easy step by step picture guide. What's good? char-grilled thai lamb cutlets with green bean salad. After-work drop ins make up a lot of the crowd here, so "business" is the major dress code. Fill with goat's cheese and beautiful spring veg including asparagus and fresh peas. Get the pizza. Caramelised spicy corn 3. veg and pork and onion stuffing. Caramelised onion & goat's cheese quiches. portobello mushrooms, bell peppers, nut pesto, olives, pine nuts. The carrot triangoli is still on the menu for good reason; parcels of savoury sweet carrot swimming in melted butter with the insistent funk of goat's cheese for balance and scattered pistachios for texture. Down. Dress up or down? goat's cheese and grilled peach salad as something different for lunch. agave, lime, cucumber, Tabasco, PASADO DE MODA 13 SIDES. %PDF-1.6 % Both. Subscribe to our email newsletter to get the latest news about our upcoming events. 0000005288 00000 n Drunken broad bean & goats cheese salad. This cookie is set by GDPR Cookie Consent plugin. Grilled Swordfish with Pea Pure and Tarragon Sauce Montenegrin Pizzette with Caramelised Onion and Goats Cheese Main Burek Cigars with Figs and Goats Cheese 2 Spiced Lamb Loin with Chestnut Puree and Mushroom Tart Desserts 1 We think the latter. fig and caramel trifle. 0000017953 00000 n There's not many better places for bitter Italian Aperitif cocktails, wood-fired pizzas, classic lasagne and banter than this jovial Italian dining room in the gusty complex at the base of the St Margarets apartment building on Bourke Street.What's good? Energy (kcal) 703 kcal. braised chilli and tomato eggplant. This is a long-serving Italian restaurant with some of the most enviable water-front seats in Sydney, and a die hard fan base who love a long lunch with pasta and wine.What's good? Grilled courgette & goats cheese. 0000008300 00000 n frozen christmas pudding. In our first year of operation in 2009, Hugos Manly was awarded Best Pizza in NSW at the Good Food & Wine Show and Best New Venue in Australia at the ALIA Awards. This is very much a neighbourhood haunt with takeaway boxes flying out the door as often as people meander in for a table. It makes a great late summer dish and delivers three of your 5-a-day, A grilled omelette with sweet onion base, dotted with creamy cheese and served with salad - this recipes make enough for lunch the next day, Soft, creamy goat's cheese or a deliciously strong blue cheese both work well in this easy veggie supper that's on the table in just 20 minutes, Simple sandwiches to whip up as a speedy vegetarian supper or lunch, This tart is easy to make, looks stunning and tastes wonderful. Goats cheese 8.5 Sober pig 12 / Drunken pig 18 Smoked goat 16 Soft-shell crab 14. Make this vibrant asparagus starter recipe with creamy goat's cheese and fresh lovage, perfect to impress friends at your next dinner party. The pasta is ace; the seafood fresh and unfussy; the wines are quiet achievers. 1 rating. Goats cheese 8.5 Sober pig 12 / Drunken pig 18 Smoked goat 16 Soft-shell crab 14. Necessary cookies are absolutely essential for the website to function properly. We also use third-party cookies that help us analyze and understand how you use this website. A new city diner from Lumi Dining owner and chef, Federico Zanellato, and ex-Oscillate Wildly restaurateur Karl Firla, tucked into the laneway between Ash Street and the birdcages of Angel Place.What's good? What's good? Available for delivery via Deliveroo. (A>(Zo=W2iJA9,.=}`S]EWK\-{c-b.>$|TxQkuG 76 0 obj <>/Filter/FlateDecode/ID[<618EB2A2A5B94901B55725751EBC9DE7>]/Index[11 92]/Info 10 0 R/Length 235/Prev 240021/Root 12 0 R/Size 103/Type/XRef/W[1 3 1]>>stream 0000029449 00000 n What is it? This is special occasion dining that people travel for. In between. %PDF-1.4 % Ready in just 10 minutes, check out our toastie recipe with creamy goat's cheese, thyme and sweet apricot jam - perfect for a quick and easy weekend brunch. Now get thee to a pizzeria! Jasmine rice. Alberto's is a tonier version where bucatini and gnocchi share your table with tripe and very expensive wine. Thin green strands of pasta interlaced with blue swimmer crab, bound with tomato are always a safe bet. But taking someone there will impress them, because this is one of Sydneys most beloved modern Italians. Burnt squash, mole 13 Casually up. pasture-raised rare-breed British cattle 0000007338 00000 n While we take steps to minimize the risk of cross contamination, we cannot guarantee that our food will be allergen free. Caramelised spicy corn 3 Beef-fat cornbread, gochujang butter 5.5. Smoked goat 16, Burrata, lime & jalapeo 10 YC)%hC/{m$mjMf^6sqyggqrB+ Energy (kcal) 992 kcal. dinner. Mediterranean roast peppers with olives and goats cheese. 37 ratings. Chicken-dukkah carnitas 13.5 What is it? Habenero-pineapple-infused Verde Out in the sunny, white courtyard, beneath the skinny branches of two olive trees, Bondis most stylish gather for long lunches (oh look, its the Preatures). But for our money it's all about the wine bar for snacks and exciting vino, with a killer tiramisu for dessert.Dress up or down? Dress up, wear white, don a statement hat. kMpA(1y{Di{p1cacf{/8Vsf]c v1 }lX~eGS-]}-Z Fw0`Eq)$uEYB - This is the restaurant that schools the old school. on the classic, OLD TOM 15 NEW ULTIMATE LOADED FRIES 706 kcal 10 Canadian poutine inspired, cheese and bacon fries tossed in garlic butter, caramelised onion gravy, crumbled goats cheese. $24. What is it? The Hugos Gift Card is valid for 3 years from date of purchase and can be used in one visit or on multiple visits. But opting out of some of these cookies may affect your browsing experience. Dress up or down? menu for details, Beef-fat barnaise Warm grilled peach & frise salad with goat's cheese dressing. Beetroot and goat's cheese terrine. drop of Tabasco, PEPINO PICANTE 15 Head Chefs Tal Amiray and Bob Mellor create fresh, contemporary Italian cuisine, which consistently receives accolades from the food industry and dining public. smoked lime salt, LYCHILLI MARGARITA 11 red wine and caramelised onion slow-roasted lamb shoulder. 0 Serve it whole in an elegant salad, use it to top a vegetable tart or swirl it into soups and risottos for a creamy texture. Try another? The big, open, white space is relaxed and elegant (so are the staff, for that matter).What's good? Asparagus, goats cheese and lovage. What is it? Korean barbecue Your approach depends on your attention span. TACOS. 0000013274 00000 n The tangy flavour of goat's cheese works wonderfully in a range of starters and mains. Sydney rock oysters with a sherry & shallot vinaigrette (GF), Burrata with a Tuscan salad of tomatoes, cucumber, radish, capsicum, toasted bread, basil, macadamia, black olive crumb (V), Roast cauliflower with capsicum & walnut spread, tomato concasse, pomegranate and mint salsa, caramelized walnuts (VE, GF), Duo of croquettes: 2 x Smoked mozzarella & ham 2 x Wild mushroom, provolone cheese & truffle with grated Parmesan, Chicken liver parfait with fig jam, pickled heirloom carrots & grilled sourdough, NZ king salmon tartare with caviar, radish, cucumber, smoked soy mayonnaise, ponzu, sesame seeds, squid ink tapioca crackers, Spanish Jamon Iberico ham aged for 24 months with seasonal figs, baby rocket, buffalo mozzarella & apple balsamic (GF), Pork & beef meatballs baked with cherry tomatoes, smoked mozzarella & toasted ciabatta, Fried calamari with chilli sea salt & house-made tartare sauce, Raw yellowfin tuna with chilli & extra virgin olive oil on warm chargrilled crostini, Hiramasa kingfish sashimi with avocado, radish, black caviar & spicy citrus dressing, Yamba king prawns butterflied & grilled with chilli flakes & garlic butter (GF), Antipasto: Cured meats, buffalo mozzarella, white anchovies, roasted red peppers, grilled artichoke & Sicilian olives, Tasting Plate: Fried calamari, pork & beef meatballs, Hiramasa kingfish sashimi and a fig, mozzarella & prosciutto salad, Seafood Tasting Plate: Fried calamari, grilled Yamba king prawns, Hiramasa kingfish sashimi & 6 natural oysters, Pumpkin gnocchi with pea puree, carrots, green beans, zucchini, salsa verde, semi-dried tomatoes and pine nuts (VE,GF), Hugos fish & chips in a light beer batter, house-made tomato & tartare sauce, Tuna ceviche with a warm salad of rocket, sugar snaps, broccolini, chilli, capers, garlic, Parmesan & a lemon dressing (GF), Angel hair pasta with rare yellowfin tuna, rocket, chilli, capers, garlic & Parmesan (served warm), Spaghettini pasta with Queensland spanner crab, sun-dried tomatoes, chilli, garlic, coriander & eschalot, Pappardelle pasta with Moreton Bay Bugs, chilli, fresh chives and a sea urchin & lobster sauce, Pan fried ocean trout with fennel puree , mussels, asparagus, shaved fennel, dill, saffron dressing, smoked salmon roe (GF,DF), Crispy skin barramundi, sweet potato & ginger mash with coconut, chilli & lime sauce, Roasted deboned chicken rolled with prosciutto, charred broccoli, roasted capsicum, olives, nduja crumbs, red pepper sauce, Sirloin Steak 220gm marble score 5+ with garlic roasted chat potatoes, red wine jus and mustards, Garlic pizza bread with sea salt, rosemary, extra virgin olive oil & buffalo mozzarella (V), Margherita Roma tomato with bocconcini mozzarella, Parmesan, fresh oregano & basil, tomato base (V), Mediterranean eggplant, globe artichokes, roasted capsicum, feta, black olives, pine nuts & chilli flakes, tomato base (V), Mushroom garlic roasted field mushrooms, taleggio, caramelised onions & basil, goats curd & mascarpone base (V), Pumpkin roasted pumpkin with baby spinach, Kalamata olives, pumpkin seeds, gorgonzola & fresh garlic, tomato base (V), Pineapple caramelised pineapple with double smoked leg ham, Roma tomato & mozzarella, tomato base, Fig fresh figs with pancetta, gorgonzola, Roma tomato, basil, rocket & apple balsamic dressing, tomato base, Pepperoni La Boqueria pepperoni with Roma tomato, mint & bocconcini mozzarella, tomato base, Ham double smoked leg ham with mushrooms, ricotta & balsamic reduction, tomato base, Meatball pork & beef meatballs with shaved Parmesan, Roma tomato & oregano salad, tomato base, Chorizo La Boqueria chorizo, olives, semi-dried tomatoes, smoked mozzarella, chilli, onions & rouille dressing, Prosciutto sliced prosciutto with Roma tomato, rocket, shaved Parmesan & balsamic dressing, tomato base, Pork slow roasted pork belly, sweet & sour onions, radicchio, chilli & bocconcini mozzarella, tomato base, Lamb slow roasted lamb with feta, Sicilian olives, capsicum, rocket, red onion, garlic & chilli, tomato base, Prawn marinated chilli prawns with roasted capsicum, Roma tomato & salsa verde, tomato base, Gluten free base additional $3 (Meatball pizza contains gluten in meatballs), please advise your waiter if you are Coeliac. Tips and techniques from the Good Food team. Up! What's good? Dress up or down? All Credit Card Transactions incur a 1.5% processing fee. Your Hugos Gift Card will not be replaced if lost or stolen and cannot be redeemed for cash. What's good? El Sueo tequila shaken with watermelon, agave & lime, Bulldog gin & blackberry liqueur, shaken with lemon, muddled blackberries & a dash of plum bitters, Skyy vodka & triple sec, shaken with cranberry, nutmeg & lime, Skyy vodka & Luxardo cherry liqueur, blended with maraschino cherries & lemon, Haymans sloe gin, Aperol & sweet vermouth, stirred down with orange, Skyy vodka & pomegranate liqueur, mixed with cranberry, mint & lime. Family style roasts designed to share. All rights reserved. char-grilled steak with green olive, caper and basil salsa. Best of all, you can make it ahead and reheat from frozen, A risotto that's bursting with fresh Italian flavours - simple to make, it's the perfect no-fuss midweek meal for two, Top toasted sourdough with goat's cheese, honey-roasted pears and walnuts to make these tasty tartines. Tortilla, croquetas and Padrn peppers have their moment, but also look for pork cheeks with sweet potato or fried goats cheese and honey, plus rosemary cheesecake to finish. What is it? It's a white tablecloth mainstay with walls filled with art and wines that go down too easy. Hugos is proud to be paying our staff the correct industry award rates since opening our doors here in Manly 13 years ago and therefore have a surcharge of 10% on Weekends & 15% on Public Holidays. toffee popcorn, BEET THAT! 0000005990 00000 n agave, lime, AMARGO SPRITZ 12 0000012527 00000 n Caramelised squash & spinach lasagne. The cookie is used to store the user consent for the cookies in the category "Performance". 0000028282 00000 n What is it? Dress up or down? Comfy casual is just fine. 11 0 obj <> endobj Transform ratatouille into a bake with a layer of cheese sauce and you won't look back. Hugos brought relaxed style, outstanding food, drinks and service tothe beach side community. Up. You dont come to Sagra to show off. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Are you on a date? 354 0 obj <> endobj xref 0000013629 00000 n Olmeca tequila, lychee juice ]m81|(mu?ZUoNBw_KO{=%UW~!wl"#gr`Og3$7rT%d Y,A0K%d (0W+ It's packed with three of your 5-a-day, plus folate, fibre, vitamin C and iron, James Martin's easy, rustic cheese and onion tart is sure to become a weekend favourite, Show off with minimal effort, this delicious salad is simple to prepare but looks so pretty on the plate, Make a veggie pizza that's healthy and low-fat instead of ordering a takeaway. Up. That's what happened when Otto tried to remove their al dente strozzapreti with whole king prawns, salty black olives, and a rich ragu made with calamari from the list. By clicking Accept All, you consent to the use of ALL cookies. Thanks for subscribing! beef fat barnaise, corn 7, all of our steak is from slow-grown and Beef-fat potatoes, garlic Raclette 7.5 A classic pizza, pasta, wine and good times restaurant in an expansive corner of the Cannery is Rosebery. This dish comes from chef Johnnie Crowe at his new East London restaurant, Nest. People love it fiercely and getting in can be tricky.What's good? Dress up or down? Campari dinner. Their Margherita is as good as any in Sydney, but where they really stretch their creative muscles is on the vegan pizzas. The prima donna of statement dining destinations. lunch. 0000034869 00000 n Once the aroma of shellfish, garlic, and chilli in the tangled thicket of spaghettini hits you, you may as well relinquish your evening plans and your budget for that matter. PHONE +61 2 8116 8555, FUNCTION ENQUIRIES (all groups of 8+ people) Function enquiry, Shop 1, Manly Wharf East Esplanade Manly NSW Australia 2095, Lunch: Tuesday Friday (from 12pm) Lunch: Saturday & Sunday (from 11:30am). Calves Liver with Caramelised Onion VIC: Court & Duncan: Mussels with Speck and Cider Through to Round 3 Round 2: Main NSW: Grilled Thai Prawns with Paw Paw Salad and Vermicelli Noodles Through to Sudden Death NSW: Roasted Beetroot Risotto with Goats Cheese and Thyme Oil Main Beef Fillet with Tempura Oysters and Parsnip Puree What is it? Nut Roast with grilled goats cheese (v) 15 Loaded Fries +3 add Extra Burger +4 add Onion Rings +3 add American Cheese +1 add Crispy Streaky Bacon +1 add Stilton Cheese +1 add Cheddar +1 pizza oven, with a homemade pizza base. JAPANESE VEGETABLE GYOZA VG 345 kcal 9.5 Six vegetable gyoza, steamed and pan fried, pickled ginger, wasabi, sesame & soy dipping sauce, Baby spinach salad, roasted pumpkin, beetroot, goats cheese, pine nuts & onion * ** 18.5 Flaked Atlantic salmon nicoise salad baby potatoes, green beans, tomato, Kalamata olives, egg ** 24.5 Caesar salad cos lettuce, crispy bacon, parmesan cheese, egg, garlic crouton, Caesar dressing 17.5 Add grilled chicken or schnitzel 6.5 PASTA & RISOTTO Lamb, kimchi, onion carnitas 16 Bondi Italian restaurant swinging effortlessly between snacks, pasta and things from the wood oven. What is it? Serve with a few steamed Jersey Royals, These souffls may take a while to perfect but once mastered, they'll be a starter you return to time and again, Create something different for dinner during the week with the help of shop-bought pizza dough, broccoli, goat's cheese, courgette and red chilli, This super-healthy vegetarian soup is low in calories and full of flavour. Red onion salad with witlof and feta. They take just two minutes to prep and deliver one of your 5-a-day, Tangy balsamic vinegar, sweet beetroot and creamy goat's cheese combine beautifully in this easy vegetarian salad that's sure to impress, containing four of your five-a-day, Versatile chicken breasts work perfectly when stuffed with cheese, tarragon and chilli and wrapped in crispy proscuitto, A goat's cheese and watercress quiche that's gluten-free and truly flavoursome, Use up cherry tomatoes in these little puff pastry tartlets - get ahead by roasting the three whole garlic bulbs the night before, There is a little work involved in this, but there is so much satisfaction in bringing it to the table to share with family or friends, The chicken, goats cheese and bacon combo is totally delicious, and the veg adds a welcome sweetness. Serves 1 | Prep time 10 minutes Cooking time 20 minutes | Phase 1. lunch. Vallet amaro, vanilla, TEMPERINHA 14 cauliflower, caramelised onion and goats cheese pizza. 0000004756 00000 n A full kilo of Black Angus t-bone steak served on the bone with grilled lemon to cut through all that beautiful grain-fed fat. christmas. RECOMMENDED: The 50 best restaurants in Sydney. We look forward to seeing you at Hugos Manly for lunch or dinner. (Mexican old fashioned) mezcal, Havana Especial rum This is just as good for a weeknight flyby as a birthday all-you-can-eat celebration. Upwardly. From cheese and onion tarts, to onion rings, onion stuffing and pickled onions Caramelised onion gives these bite-sized sausage rolls a touch of sweetness to complement the savoury flavours. A star rating of 4 out of 5. Cacio e pepe comes with good levels of warmth and sharpness, plus some sweet heat from Espelette pepper; a glorious goat rotolo, meanwhile, sees the braised meat rolled into a sheet of pasta, sliced into rounds and served in nut-brown butter with a blob of stracciatella. 0000001468 00000 n This easy recipe uses goat's cheese for tang while the onions give it sweetness, With a double layer of goat's cheese and a coating of cream, these bistro-style bakes are authentically rich, Individual tarte Tatin-style bakes with puff pastry, caramelised onions, thyme and ash goat's cheese make a sumptuous vegetarian lunch or dinner party starter, Packed with punchy flavours, this vegetarian main course salad contrasts earthy goat's cheese with tangy dressing and roasted vegetables, Top shop-bought puff pastry with wilted greens, flavoured with nutmeg and some salty cheese - a great-value supper or lunchbox option, Ditch your boring sandwich and make an exciting lunch from your leftover roasted vegetables - squash, peppers and aubergine work well, Choose a brilliant new cook book when you subscribe. caramel, MRS. FAWLTY 12 Bourbon pepper sauce 0000006514 00000 n Positioned on the iconic Manly Wharf, Hugos Manly offers an unforgettable dining experience in one of Sydneys most spectacular waterfront locations. dinner. If you're just here for dinner there's no need for popped collars, but if you're starting here before the party you could roll in decked out in sequins and no one would blink. Aji amarillo mayo What's good? aperitif, lime, soda, ROSA LIMONADA 12 christmas. Goats cheese & caramelised onion frittata with a lemony green salad A star rating of 4.6 out of 5. Sauteed New Potatoes. Mexican-style fish cakes. What is it? 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